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Laureen King
Works at ArtandtheKitchen.com
Lives in Alberta, Canada
7,222 followers|21,190,993 views
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Laureen King

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This recipe for Blueberry Muffins is buttery and moist, great for breakfast or anytime snack.
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Great tasting recipe made in convenient Meal Mugs #ad #MealMug
Coconut Curry Chicken is a perfect chicken dish with tender chicken baked in an delicious curry sauce.
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A great tasting fudge to add to your Christmas baking
Smooth creamy fudge with delicious bits of oreo cookies. This Cookies and Cream Fudge recipe is highly addictive!
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A terrific recipe with superfood veggies, healthy and delicious! #eatsmartveggies  #ad
Turkey Sausage Veggie Pasta is ready in under 20 minutes. Healthy, contains superfoods, delicious and economical. A terrific family meal!
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The perfect fall cookie
This recipe for Ginger Cookies is perfectly spiced, crispy on the outside, chewy on the inside.
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A terrific Panna Cotta recipe with a golden kiwi coulis +Zespri Kiwifruit  #Zespri4Life   #sponsored  
This recipe for SunGold Kiwi Panna Cotta is the perfect blend of creamy and zesty in one incredible, delicious spoonful.
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My recipe for Asian Shrimp Veggie Pasta is nutritious, healthy and so easy to make. Tastes Delicious!!
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One of my favourite Christmas cookies.
One of my favourite recipes for Gingerbread Cookies. Just the right amount of spice and they bake into perfect shapes.
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Organized but basic try a more iced ginger bread man with a candy cane in hand
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one of my favourite fudge recipes.
This Candy Cane Fudge recipe is incredible! Creamy, smooth and loaded with candy cane flavour! A must make Holiday treat.
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Getting the house organized and ready to sell with the handy DYMO LabelManager 160P label maker +Staples Canada #PutALabelOnIt   #ad  
I enjoy the opportunity to work with some great companies and today I want to share with you two great new products, the DYMO® LabelWriter™ 450 bundle and DYMO® LabelManager™ 160P Label Maker.
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A great tasting Dairy free, Gluten Free, Vegan Dessert
#SoDeliciousDairyFree  #Ad
Cashew Caramel Frozen Dessert Tarts are a gluten-free, dairy free, vegan and and totally sensational tasting! A decadent frozen dessert perfect for those summertime get-togethers.
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Come on over and enter this fun contest, details on my blog #sponsored  
Its almost Stampede time! The Calgary Stampede is one of Alberta’s most celebrated events and Dare has joined in the fun by creating New Wagon Wheels Stampede Limited Edition Cookies. When Canadians were asked “What gets you most excited about the Stampede”, the three most popular responses were cowboys, horseshoes, and wagon wheels. So Dare...Read More »
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Writer, photographer, recipe developer for Art and the Kitchen
Introduction
 ArtandtheKitchen.com
Hello everyone, thanks for stopping by. I live in sunny Alberta, Canada. The recipes I share are a collection of the meals I make for my family. I am always experimenting, so recipes range from good old homestyle cooking to trying my hand at gourmet meals. My late Grandmother was the person who inspired me the most. She was a lady of simple means that lived on the farm, grew an enormous garden, baked the most delicious bread and grew the most beautiful flowers. My favourite sport is track and field, and this is where I've spent my weekends for the past 11 years watching my son compete. He is now 21 and away from home at University. He encouraged me to start blogging, I think mostly so he would have an online recipe book and learn to cook for himself. I have been married to a wonderful man for 25 years. We met working for CN Rail (funny isn't it railroader to food blogger). Since I started blogging his question is always "do we eat now or do I wait until you take pictures. I am also an artist, and have converted a bedroom into an art studio. I specialize in decorative painting, but dabble in all kinds of mediums. Hope you enjoy my journey of sharing old and new recipes.
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Currently
Alberta, Canada
Contact Information
Home
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Work
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http://www.artandthekitchen.com
Work
Occupation
After leaving my career at CN Rail, I became a stay a home mom, (the best job one could ever have), artist, volunteer and now blogger.
Employment
  • ArtandtheKitchen.com
    Artist/blogger, present
    Writer, photographer, recipe developer for ArtandtheKitchen.com Contributor for AOL Huffington Post Kitchen Daily Canada.
  • Canadian National Railway Company
    Transportation Training Instructor
  • Canadian National Railway Company
    Rail Traffic Controller
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Gender
Female
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Friends, Networking
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Married
Other names
Art and the Kitchen
Laureen King's +1's are the things they like, agree with, or want to recommend.
FBC Weekend Links: Find Your Holiday Date! | Food Bloggers of Canada
www.foodbloggersofcanada.com

This week on the weekend links we're featuring date recipes - so delicious and so good for you!

Oatmeal Caramel Cookies | Art and the Kitchen
www.artandthekitchen.com

Tasty recipes from home cooking to gourmet with awesome food photography of every recipe!

Cincopa
plus.google.com

Add Video, Audio, Photos and Slideshow To Your Website and Emails...Very Easy!

Crunchy Creamy Sweet - Dessert Baking Blog
www.crunchycreamysweet.com

The Most Popular Recipes of 2013! It was one delicious year! Most Popular 2013 1024x1024 The Most Popular Recipes of 2013. There is a new ye

Season with Spice
www.seasonwithspice.com

Recipes with spices and herbs - updated daily - from kitchens around the world. Learn about the history and health benefits of spices, and h

Contact
noshingwiththenolands.com

Hi there, I love comments, feedback or questions. You can contact me at tarken@shaw.ca Looking forward to be hearing from you. Cheers, Tara

Krumble Cakes and SweetsKrumble: Cakes & Sweets by Michelle: Three C...
krumblecakesandsweets.blogspot.com

Like I said before, I can eat pasta every day... Grilled Chicken Alfredo is one of our favorite dishes. I usually make it in the skillet and

Greek Ribs
artandthekitchen.blogspot.com

The oregano in my herb pot is overgrowing, so I needed to come up with a recipe - how about some tasty Greek ribs for a Saturday afternoon a

31 Salad Recipes For Healthy Eating
www.huffingtonpost.com

The beginning of January almost always means that more people are eating salads. Even if you're a meat and potatoes person, come January, sa

Recipes, Cooking Tips & Food Trends - HuffPost Taste
www.huffingtonpost.com

Recipes, menu ideas, cooking tips, chefs, restaurants and food trends on HuffPost Taste.

Upcoming workshop on fermented foods at Earth’s General Store | Edmonton...
blogs.edmontonjournal.com

Michael Kalmanovitch of Earth's General Store is sponsoring this session on Monday, January 14th from 7 p.m. to 9 p.m. It will feature a con

Gingerbread Cake with Vanilla Ginger Cream and Caramel Popcorn
www.hanielas.com

Last month I contributed with a delicious recipe to Party Dress Magazine- Holiday Issue 2012. In case you missed it here is the recap of wha

My Favorite Things
myfavoritethings-miranda.blogspot.com

Is this amazing or what? The sweet caramel and the creaminess of the flan is in itself absolutely fabulous, but when you kick it up with coc

Adorable Jack O'Lantern Cake Pops
www.foodista.com

These Jack O'Lantern cake pops from Art and the Kitchen are an adorable Halloween treat. ; This easy recipe can be made using your favorite

Gumbo Ya Ya from True Blood
artandthekitchen.blogspot.com

This is my first attempt trying a recipe from the cookbook "True Blood: Eats, Drinks, and Bites from Bon Temps". It took a while for my husb

Broccoli Slaw with Chia and Hemp Seeds
artandthekitchen.blogspot.com

Time for a nutritiously loaded dish. I had a great workout this morning; tried a new exercise routine called Tabata - high intensity trainin

Brush Embroidered Sugar Cookie
artandthekitchen.blogspot.com

I had to make a special treat as a gift so I thought I would try my hand at making a brush embroidered sugar cookie once more. There is defi

Avocado Citrus Salad
artandthekitchen.blogspot.com

This is one of my favourite salads. The first time I made it was probably 12 years ago for a ladies lunch. It looks so beautiful on a plate,

Slow Cooker Roast Beef
artandthekitchen.blogspot.com

Summer isn't usually the time to think about using the slow cooker - but it sure beats using the oven when its 30 degrees outside. Better ye

A favourite spot to go for lunch with the gals. I really enjoy the New Orleans Seafood Gumbo and the Spinach Peppered Pecan Salad. Nice atmosphere and great service. I've been to New Orleans for some great eats but no need to go that far, Cajun House St Albert, AB is just as good.
Food: ExcellentDecor: ExcellentService: Excellent
Public - 4 years ago
reviewed 4 years ago
Great food and service, love the dry rib appetizer and my favourite the Pacific Rim Noodle Bowl, while my husband favourite the Halibut and chips.(especially with the tasty dill dip)
Atmosphere: ExcellentDecor: ExcellentService: Excellent
Public - 4 years ago
reviewed 4 years ago
2 reviews
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