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Larry Fournillier
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Attended University of Maryland, College Park
Lives in Maraval, Trinidad and Tobago
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Larry Fournillier

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Thailand - Best Street Food

CNN has ranked Thai street food as the best in the world. If you've ever been to Thailand and tasted the street food or have eaten it elsewhere, how would you rate it?

#Thaifood #streetfood #beststreetfood 
There is an abundance on offer so you’ll never go hungry, no matter what time of the day it is
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Dal Paratha | Lentils Stuffed Flatbread

+maria nasir​ is super creative when it comes to making simply delicious Pakistani or Indian dishes. This dish is a must try and I'm honored to have Maria be a part of my new and exciting project, 10th Parallel North. Keep watching this space for more details!

Get Maria's Dal Paratha Recipe at

#flatbread #paratha #10thParalkelNorth #foodfromaroundtheworld

Dal Paratha, Lentils Stuffed Flatbread :
Simple and delicious ! Made with the basic flour and water dough, stuffed with spicy yellow gram lentils and shallow fried till crispy ...this stuffed flatbread is a complete meal , that can be eaten on it's own or simply with a dollop of butter, some chutney, pickle or yogurt on the side.

I've done this recipe as a part of my good friend and Caribbean food maestro +Larry Fournillier​​ 's upcoming project __10th Parallel North__ which is a comparison and contrast of the cuisines and cultures of people living 10 degrees north of the Earth's Equatorial plane. To know more about the project here is a link to the travel map of different cities and points of interest Larry shall be visiting ,
or read what Larry has to say about this exciting venture here

Get Dal Paratha Recipe at

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+Akriel Blake , thank you! It was very yummy 😊
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I'll definitely be giving this a try!
Homemade Starbucks Spinach & Feta Breakfast Wrap
recipe: #food #collection #recipes 
Note from Kare: I’d like to extend a warm welcome to Gina from Running to the Kitchen! Gina will be developing and sharing tasty recipes occasionally here on Kitchen Treaty, and I’m thrilled to have her on board. Her first recipe here, this copycat Starbucks Spinach & Feta Breakfast Wrap, is a k…
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Jimi Hendrix | The Cry of Love Tour | Honolulu, Hawaii

This was the final concert of the second North American leg. The date, August 1st, 1970 and the Honolulu International Center (Neal S. Blaisdell Center) was sold out. Billy Cox on bass, Mitch Mitchell on drums and the man on the guitar, Mr. Jimi Hendrix.

Here is a link to his set list from that night -

Here is a review of the concert:
Review by Wayne Harada for Billboard Magazine, August 29th 1970:

Jimi Hendrix
H.I.C. Arena, Honolulu

Call it drawing strength: Jimi Hendrix had a sell-out house of 8,400 in his third Island appearance in as many years. He displayed his audio-visual hurricane Experience Aug. 1 at the H.I.C. Arena.
It was a trip to Decibel City: a cacophony of electrical storms, coupled with a blizzard of frenzied artistry. It was loud and lethal for the senses, but the wizard of the whining guitar had warned his audience early in the program: “It’s going to be loud. It will get louder. It will get loudest.” He wasn’t kidding.
The audience of hip and young folk dug it. Hendrix appeared, looking like a Madam Butterfly in his Kimono-sleeved outfit with psychedelic oranges and greens, and his music was equally colorful: emphatic, trance-like, piercing, ranting, riveting.
There were the landmarks: “Foxy Lady,” “Purple Haze.” Plus some bonus ramblings, such as “Easy Rider.” The now-classic “Star-Spangled Banner” enabled Hendrix to indulge in theatrics, simulating machine-gun fire and bombs bursting in air.
Mitch Mitchell on drums and Billy Cox on bass augmented Hendrix’ consistent guitar manship and vocals.

ImageCredit Background - Google Earth.
Stills from Reddit - goose76 and DollyDagger

#JimiHendrix   #TheCryofLove   #Hawaii   #honolulu  
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Now shinola!
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Fresh Coconut

After leaving Paramin (, earlier this morning, my neighbor, Floyd, came over and picked a bunch (grap - local term) of coconuts from off of my tree.

#TrinidadandTobago #coconutwater #coconut #instaweather #instaweatherpro #weather
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السلام عليكم
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Chas Chandler: The man who discovered Jimi Hendrix

Jimi was discovered by the ex-Animal bassist, Bryan "Chas" Chandler in the Summer of '66. Chas was instrumental in getting Jimi to London, building the band (The Experience - Mitch Mitchell and Noel Redding) around him and getting him a record deal with Track Records.

Chas was also the sole genius behind the plan of taking Hendrix out of America, bringing him to the most swinging place - London, release a couple of 'smoking' albums (Are You Experience & Axis: Bold As Love) and then unleashing him back to the US - a brilliant strategy!

Read more about the man and visionary in this well chronicled article from the BBC.

Thanks for the original share +Oleg Moskalensky :)

#JimiHendrix   #ChasChandler   #DiscoverHendrix  
His discovery of a young Jimi Hendrix in a New York coffee house would change the face of music. Twenty years on from Chas Chandler's death, those who knew him look back at his life.
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+Gary Kindt claro,the experience con tres integrantes sonaba tremendo pero todos con una calidad interpretativa fabulosa,tengo grabaciones en cassete donde coincide jimi en estudio de grabación con mick jagger en practicas de vocalización es una grabación q m pasó Moisés Gaona de Politécnico en radio una estación del IPN,y respondiendo a daniel j el que yo ignore o no sepa de algo o algún tema no quiere decir que no existe,seria poco ético inventar algo, no ganaría nada! mejor cambiar impresiones y compartir tus conocimientos y tu colección nos haría mejores amantes de la buena música,saludos y un abrazo con afecto!
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Gulgula(Banana/Fig Fritters)

Gulgula is a popular Indian sweet ball made of wheat flour, jaggery and fennel seeds or saunf. It is also known as meethi pokori in the country parts of India's Uttarakhand state.

When the Indians came to Trinidad and Tobago in 1845, they brought with them this delicious dessert which is now an integral part of our local cuisine. Today, we make this tasty fritter dessert with our varied types of bananas or fig, as it's referred to locally.

Fellow Trinidadian, +Taste of Trini​​​ does a great job showing us how to make this yummy dessert. After watching her video, it looks like I will have to whip up a delicious batch this weekend. :) 

#TrinidadandTobago #bananafritters #gulgula #localfood 
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+Sood81 - Hasbara trolls belong in Khazaria Thanks for the mention and the recommendation. It's much appreciated! :)
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Say what you want about Usain Bolt, but this Jamaican Olympic athlete has my utmost respect.
While being interviewed, he silenced the reporter because he wanted to give an American athlete his due for winning gold! Well done!

#UsainBolt #respect #character #Olympics2016
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Nuff respect 
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Jammin' Jimi

The virtuosity and the masterful guitar playing made Jimi Hendrix one of this planet's greatest guitarists that ever lived. Jimi on stage at the Newport Pop Festival, 1969.

ImageCredit my-sleepy-kisser on Tumblr

#JimiHendrix #1969 #NewportPopFestival
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purple haze ripped my eyes
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Can't get enough of this good stuff.

What's your favorite wine?

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Red wine 
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Paramin, T&T's Breadbasket

This vibrant village is located on one of the highest points of western area of the Northern Range in Trinidad, Trinidad and Tobago. It also is part of the Maraval area where I currently live.

The soil in this region is extremely fertile and the most of the people, in the area, grow an assortment of fruits, herbs (most of our chives, culantro, thyme, and oregano are grown there), and vegetables. If you ever come to Trinidad, Paramin is a must place to visit and explore.

#TrinidadandTobago #Paramin #instaweather #weather
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Guido GB CNN IFK gnon

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A Trini Pass Time

With the Queen's Park Savannah ( serving as a gorgeous backdrop, my cousin +Francisca Fournillier​, and her son both are beating the heat by enjoying fresh coconut water and jelly.

#TrinidadandTobago #coconutwater #passtime
Enjoying a nice coconut with my son...Queen's Park Savannah, Trinidad, West Indies
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Looking forward to going back.
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Chief Evangelist of authentic Caribbean cuisine and culture. Hangouts On Air (HOA) Presenter and Producer.
A seasoned and experienced chef with a systems analyst background.
    Founder, present
    The 10th Parallel North project is all about the people of the countries 10 degrees north of the Earth's Equatorial plane, the food they eat and the way they live their lives. We are also working with non-profits, in countries, along that plane
  • Island Cuisine
    Private Chef/Caterer, 2016
    A small private catering company own and operated by me creating delicious and tasty Caribbean food for my clients.
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Maraval, Trinidad and Tobago
West Palm Beach, Fl - Longmont, Colorado - York, Pennsylvania - Baltimore, Md
Flavoring the World One Pot at a Time™
Chief Evangelist of authentic Caribbean cuisine and culture.  My Google Plus mission is simple, I want to: educate, entertain and engage my followers.

I'm extremely easy-going and have an insatiable appetite for knowledge.  I also have a burning passion for cooking and because of it, I currently own and operate a small private catering business - Island Cuisine in Trinidad & Tobago. With the help of Google +'s premiere feature, Hangouts On Air(HOA), I'm able to spread my food knowledge and teach the rest of the world how to cook Caribbean cuisine.  

Watch my HOA show Learning How To Cook Caribbean with Larry Fournillier where I present cooking with a twist.  I have also embarked on a new cooking HOA, Food Stories, where there is a story behind each dish.  You can catch all of my LIVE, past shows and get all of the delicious recipes here: 

Virtual Cooking Classes
Do you want to learn how to cook any tasty Caribbean cuisine virtually?  I will give you step-by-step instructions LIVE, from Trinidad, to you in your kitchen anywhere in the world. Simply email me on and let's schedule for a FREE 15 minute consulting session.  Afterwards, you can decide which one of the mouthwatering dishes you want to try via my private cooking virtual-classroom.

Bragging rights
Recently cooked five (5) tasty Caribbean dishes for some hungry Googlers at Google's Global Headquarters in Mountain View, California.
  • University of Maryland, College Park
    Developing Innovative Ideas for New Companies: The First Step in Entrepreneurship (Online), 2015 - 2015
    This online course teaches how to develop the business model with attention to value propositions, customer segments, channels, customer relationships, revenue models, partners, and resources, activities, and costs. It shows keys to discovering the customer with an emphasis on problem-solution fit, proposed MVP, and proposed funnels. It also shows Insights on validating the customer via product-market fit, business model refinement, and sales and marketing road mapping. Lastly, the course shows how to pitch the venture through a written analysis of the business model canvas and a video of your investor pitch.
  • Hong Kong University of Science and Technology - Online
    The Science of Gastronomy (Online Course), 2013
  • Stanford University - Child Nutrition and Cooking (Online Course)
  • MIT OpenCourseWare
  • Baltimore Polytechnic Institue
    High School
  • Johns Hopkins University
  • University of Maryland Baltimore County
    Computer Science
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Larry Fournillier's +1's are the things they like, agree with, or want to recommend.
BE WARNED: NO MORE VISA RUNS as of 13th August!

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On this day in 1966, Jimmy Hendrix changed his name to Jimi at the urging of his manager Chas Chandler. September21. jimi hendrix · jimmy he

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The food here is amazingly delicious! The chicken mehkne and the mango ice cream is simply to die for! May I suggest the I would suggest the fried pekorah for starters.
Public - a month ago
reviewed a month ago
The breads and bagels at this establishment are the best in the area. The food and service are both outstanding.
Public - 2 months ago
reviewed 2 months ago
The pizzas at this Domino's surpasses the flavor and tastes of similar pizzas I've had at US Domino's franchises. The staff here provided good customer service and I never have to wait too long for my pizzas.
Public - 6 months ago
reviewed 6 months ago
This Community Center has been a corner stone in Maraval since 1962. It has been been the site of many weddings, weekly parties and other social events.
Public - 7 months ago
reviewed 7 months ago
138 reviews
Great public park and is also a judging point for the Parade of Bands on Carnival Tuesday.
Public - 6 months ago
reviewed 6 months ago
A beautiful spot and perfect for the entire family. Where the river meets the sea, a calm body of water.
Public - 7 months ago
reviewed 7 months ago
This is one of the largest Farmer's Market in Trinidad and Tobago. The venue has vendors inside and outside selling their produce and all of the goods are all fresh and inexpensively priced. I would highly recommend it.
Public - 7 months ago
reviewed 7 months ago