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Larry Fournillier
Works at Island Cuisine
Attended Hong Kong University of Science and Technology - Online
Lives in Maraval, Trinidad and Tobago
1,323,118 followers|30,955,635 views
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Trini Alarm Clock

I'll let you guys experience my 'alarm clock' - Dexter Jr. my pet rooster.  He sometimes doesn't know when to shut up :)

#rooster   #cockadoodledoo   #trinidad   #alarmclock   #l   #t  
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Fred Williams's profile photoS Jereos's profile photoLarry Fournillier's profile photo
8 comments
 
+S Jereos yes, I know those moments all too well :) 
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Google's New Proposed Digs

A rendered look at Google's new proposed North Bayshore campus in Mountain View, Ca.

#google   #mountainviewca   #t   #l  
 
Today we're submitting a proposal to redevelop part of our campus in North Bayshore. With our proposed plan, our campus could be more adaptable to a changing company, bring new life to the environment, save energy, and create a sense of community with bike paths and space for local businesses. Ultimately, we hope to create a space for people, nature and ideas to thrive. Learn more: http://g.co/go/y6pnk
109 comments on original post
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3 comments
 
que bien
 ·  Translate
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Perfect for a Friday Lime

 +Kim Bultman, one of my G+ Limers, has concocted the perfect Margarita using lime, of course.  
Would you like to be a Limer too?  If so, check out this post: http://goo.gl/M1tbRH and join in on the fun :)

#limingwithlarry   #lime   #trinidad  
 
+Larry Fournillier recently issued an invitation to become one of Larry's Limers -- starting with a YouTube tour of his exquisite garden in Trinidad here: https://www.youtube.com/watch?v=XqysF6o1f3I

Bring on the Margaritas! (My quintessential choice for using lime.) http://alittlelunch.com/2011/06/01/a-mixture-of-incongruous-elements/) Thanks, Larry -- sounds like great fun!

#limingwithlarry   #alittlelunch   #lime  
2 comments on original post
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6 comments
 
+Nazim Beltran drink some Gatorade, it usually cures any hangover :)  Hope you feel better my friend!
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4 Reasons You Should Learn to Cook

I don't want to hear any more excuses! "If you can read you can cook." Check out the CNN article...

http://www.cnn.com//2015/02/24/health/learn-to-cook/index.html

#learntocook #healthyliving #healthyeating
Want to learn to cook? Here are four reasons you should learn to cook.
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abaidi messaoud's profile photoLarry Fournillier's profile photoBob Lai's profile photoMoncivaiz Monica's profile photo
10 comments
 
Lol +Larry Fournillier​ am Mexican of course I cannot shake cooking just off of my life :-D

I simply try my best when it comes to them +Bob Lai​ am happier knowing they are. :-) 
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Vegetable Stir-fry with Lamb

Dinner is courtesy of +Fahmida Miah :)

#stirfry   #dinner   #lamb   #vegetables  
 
Easy, low salt stir-fry with juicy lamb. Served with rice for a healthy, balanced, nutritious meal.
5 comments on original post
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Reggie Parson's profile photoAnthony E. Woods's profile photoDavid K's profile photoChimwe Kadangwe's profile photo
4 comments
 
Guess I know what I'm making tonite
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Star Wars Themed Pancakes

I'll take my pancakes a little on the dark side and may the force be with you. :)

#starwarstuesday   #pancakes  
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Larry Fournillier's profile photoMAFTV10's profile photoFernando Ledezma's profile photoSara Hibbard's profile photo
4 comments
 
+hong hong even though it's night here, do have a good Wednesday :)
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Larry Fournillier

Shared publicly  - 
 #l
 #t
 
We're going LIVE in 5

#l   #t  
 
                            Fourth of a Four Part Series

On the Season premiere of Food Stories, Moroccan Chef,+Rachida Dukes started the process of making artisan bread.  In this week's episode, Rachida will be picking up from the previous broadcast  (http://goo.gl/LEfxf7).

In this the final episode,+Chef Rachida will go over the last steps of baking the perfect rustic, hearty country, sourdough bread:

►Bulk fermentation.
►The correct way to shape the 'BOULE', or country bread.
►Delayed cold fermentation in the fridge.
►Scoring the bread.
►Choosing the right vessel to bake the bread.
►The best bread baking temperature
►How to store the bread.

In case you missed the previous 3 Episodes, here are the links:
Episode 1: http://goo.gl/XhHelA
Episode 2: http://goo.gl/IGEUBN
Episode 3: http://goo.gl/LEfxf7

Here is +Chef Rachida's  recipe for Artisan Bread : http://goo.gl/rgsgfC

Get to know Chef +Rachida Dukes by checking out her Google + Profile : http://goo.gl/pSUT2O

So join in on the fun this Saturday 28, February at 2:00PM EST and 3:00PM AST.  It’s going to be the usual blast!!   Also during the show, don't forget to ask the chef on her methods of artisanal bread-making.

To all of my regular viewers,  thanks for your continuing support. <3 <3

You can also watch the LIVE broadcast here: http://goo.gl/Vc68Do

Don’t forget to bring your favorite beverage and munchies to this awesome ‘kitchen party’ :)  See Ya!!

#hoa   #artisanbread   #rachidadukes   #larryfournillier   #baking     #foodstories     #l  
This Hangout On Air is hosted by Larry Fournillier. The live video broadcast will begin soon.
Q&A
Preview
Live
Food Stories | Artisan Bread - Baking (Part4) S02E04
Sat, February 28, 2:00 PM
Hangouts On Air - Broadcast for free

79 comments on original post
21
1
Hobert Hall's profile photoLarry Fournillier's profile photoTinc Dumitru's profile photo
4 comments
 
+Hobert Hall will do.  I actually have a little surprise coming and it will feature Dexter Jr. :)
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May he rest in peace...

#leonardnimoy   #startrek     #spock  
50
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Cheri Thunstrom's profile photoCarmen Mandich's profile photoTim McKibbin's profile photo
2 comments
 
May he find peace on his new journey.....
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7 Great Burger Hacks/Tips

Follow these great tips and I promise your next burger/making/cooking/eating session will be boss!  Thanks for the share +CONJURUPFOOD Annajane :)

#burgertips   #burgerhacks  #l #t
 
Take a look at this video on YouTube:BRILLIANT,
3 comments on original post
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Michel Reibel's profile photoBenjamin J. Nieves Morales's profile photoAdelio Soggiri's profile photoJohn Hardy's profile photo
4 comments
 
+ryfa rach hope you find these tips useful :)
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A great quote on change from +Tony Robbins  via +Richard Branson 
#change  
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5 comments
 
that's right
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Limin' With Larry | My Trini Garden 

Limin' With Larry is a new series of videos that I will be periodically sharing with you guys.  It will be an eclectic mix of various food, people and culture.  To kick off the series, I have taken you on a little video tour of my garden/yard in Trinidad, which has an assortment of local fruit trees, herbal plants and you'll even hear the crowing of my rooster Dexter Junior. :-)

Getting the Lime Started
I also wanted to make this experience a little interactive by getting you all involved.  In the video,  I've identified the various fruit trees and plants and I would like you to either make a dish/drink or supply a recipe using one of the fruits or plants identified - don't worry if you can’t get your hands on a piece of rachet or on a sour-orange, it’s all fun :)    You will then publicly post the pictures or video of the dish or drink you've made or have gotten your partner to make :)

What's In It For You
Once you've posted the content, I will re-share it, add you to a Publicly shared Circle called Larry's Limers and have some of you join me as my ‘peanut-gallery’ or film-strip guests on the fun-filled Food Stories HOA series.  If you’re interested in having the fun and liming with me, type YES below :)  Come, join the party and watch this space for more fun and exciting stuff!!

#limingwithlarry   #trinidadandtobago   #t    #l   #herbalplants   #mangoes   #coconut  
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Larry Fournillier's profile photoTrever McGhee's profile photoNESTOR GUTIERREZ's profile photoRohan Elio Marrero's profile photo
43 comments
 
(◕ᴥ◕し)
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                            Fourth of a Four Part Series

On the Season premiere of Food Stories, Moroccan Chef,+Rachida Dukes started the process of making artisan bread.  In this week's episode, Rachida will be picking up from the previous broadcast  (http://goo.gl/LEfxf7).

In this the final episode,+Chef Rachida will go over the last steps of baking the perfect rustic, hearty country, sourdough bread:

►Bulk fermentation.
►The correct way to shape the 'BOULE', or country bread.
►Delayed cold fermentation in the fridge.
►Scoring the bread.
►Choosing the right vessel to bake the bread.
►The best bread baking temperature
►How to store the bread.

In case you missed the previous 3 Episodes, here are the links:
Episode 1: http://goo.gl/XhHelA
Episode 2: http://goo.gl/IGEUBN
Episode 3: http://goo.gl/LEfxf7

Here is +Chef Rachida's  recipe for Artisan Bread : http://goo.gl/rgsgfC

Get to know Chef +Rachida Dukes by checking out her Google + Profile : http://goo.gl/pSUT2O

So join in on the fun this Saturday 28, February at 2:00PM EST and 3:00PM AST.  It’s going to be the usual blast!!   Also during the show, don't forget to ask the chef on her methods of artisanal bread-making.

To all of my regular viewers,  thanks for your continuing support. <3 <3

You can also watch the LIVE broadcast here: http://goo.gl/Vc68Do

Don’t forget to bring your favorite beverage and munchies to this awesome ‘kitchen party’ :)  See Ya!!

#hoa   #artisanbread   #rachidadukes   #larryfournillier   #baking     #foodstories     #l  
This Hangout On Air is hosted by Larry Fournillier. The live video broadcast will begin soon.
Q&A
Preview
Live
Food Stories | Artisan Bread - Baking (Part4) S02E04
Sat, February 28, 2:00 PM
Hangouts On Air - Broadcast for free

38
7
Larry Fournillier's profile photoTinc Dumitru's profile photoAzlin Bloor's profile photoMichael Thomas's profile photo
79 comments
 
+Michelle Price that's awesome news!!  The video is up :)
Add a comment...
People
In his circles
4,774 people
Have him in circles
1,323,118 people
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Татьяна Данилив's profile photo
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Ahmad As'ad (Manga)'s profile photo
DYLAN WELSH's profile photo
gholam hosein Soltani's profile photo
heather reeves's profile photo
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Education
  • Hong Kong University of Science and Technology - Online
    The Science of Gastronomy (Online Course), 2013
  • Stanford University - Child Nutrition and Cooking (Online Course)
    2013
  • MIT OpenCourseWare
    2012
  • Baltimore Polytechnic Institue
    High School
  • Johns Hopkins University
    Pre-Engineering
  • University of Maryland Baltimore County
    Computer Science
Basic Information
Gender
Male
Looking for
Friends, Networking
Relationship
Single
Apps with Google+ Sign-in
Story
Tagline
Flavoring the World One Pot at a Time™
Introduction
Chief Evangelist of authentic Caribbean cuisine and culture.  

I'm extremely easy-going and have an insatiable appetite for knowledge.  I also have a burning passion for cooking and because of it, I currently own and operate a small private catering business - Island Cuisine in Trinidad & Tobago. With the help of Google +'s premiere feature, Hangouts On Air(HOA), I'm able to spread my food knowledge and teach the rest of the world how to cook Caribbean cuisine.  

Watch my HOA show Learning How To Cook Caribbean with Larry Fournillier where I present cooking with a twist.  I have also embarked on a new cooking HOA, Food Stories, where there is a story behind each dish.   This is the premise of my Caribbean cooking show: Imagine me, in Trinidad, sitting in front of my computer and giving detailed cooking instructions to regular home-cooks who are thousands of miles away - definitely a novel approach in helping them create tasty Caribbean dishes. You can catch all of my LIVE, past shows and get all of the temptingly delicious recipes here: http://youtube.com/user/triniman50/live 

On November 5th, 2013,  I launched my Helpouts listings teaching individuals to cook tasty Caribbean cuisine.  Helpouts are one-on-one LIVE sessions where you invite me into your kitchen and I give you step by step instructions on cooking delicious Caribbean dishes.  Come and visit my LIVE Caribbean Cookbook Helpouts listings where I will teach you, great Caribbean cooking.
Bragging rights
Recently cooked five (5) tasty Caribbean dishes for some hungry Googlers at Google's Global Headquarters in Mountain View, California.
Work
Occupation
Chief Evangelist of authentic Caribbean cuisine and culture. Hangouts On Air (HOA) Presenter and Producer.
Skills
A seasoned and experienced chef with a systems analyst background.
Employment
  • Island Cuisine
    Private Chef/Caterer, present
    A small private catering company own and operated by me creating delicious and tasty Caribbean food for my clients.
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Maraval, Trinidad and Tobago
Previously
Longmont, Colorado - York, Pennsylvania - Baltimore, Md - West Palm Beach, Fl
Larry Fournillier's +1's are the things they like, agree with, or want to recommend.
Do You Know Why? Define Your Company Purpose
www.fateyes.com

Why does your business exist? Raison d'être? Its "Why". Why do you do what you do? Company purpose is the soul of an entity. What's yours? Y

Food Republic
plus.google.com

Eating. Drinking. Living.

Writing the Book on Practical Semantic Search
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SEO Help: 20 semantic search steps that will help your business grow

Another Pint Please...: From around the grill
www.anotherpintplease.com

I have been more than pleased with our mild weather here in southwest Ohio. Unlike last year's perpetual snowy gut punch, this year has been

10 Vegetarian Super Bowl Sandwiches
cookingstoned.tv

Celebrate the Super Bowl with these amazing vegetarian and vegan sandwiches that will even please the meat eaters.

9 Super Bowl Recipes for Avocado Lovers
cookingstoned.tv

Make game day a hit with these 9 Super Bowl recipes for the avocado lover in all of us.

Panoramio - Photo of Pigeon Point Tobago
www.panoramio.com

Photo-sharing community. Discover the world through photos.

Panoramio - Photo of Store Bay Tobago
www.panoramio.com

Photo-sharing community. Discover the world through photos.

Google+ comments generating suggestions on a mobile! - Plus Your Business
www.plusyourbusiness.com

Google are generating suggestions on an Android device in Google Now, based on content in comment threads. Very interesting for brands on Go

Fill Your New Kindle, iPad, iPhone, eReader with Free eBooks, Movies, Au...
www.openculture.com

Santa left a new Kindle, iPad, Kindle Fire or other media player under your tree. He did his job. Now we'll do ours. We'll tell you how to f

Cream Cheese Penguins
allrecipes.com

Turn black olives and cream cheese into adorable penguins, dressed to the nines in their black-and-white best. All you need are jumbo black

Sony in the Era of Snowden
www.jimshankle.net

How ironic (and uncomfortable) is it that Sony, as a studio that has celebrated and profited from the release of classified information, now

Hotspot Shield VPN Proxy, WiFi
market.android.com

Hotspot Shield VPN Proxy, WiFi The world's most trusted free VPN with over 300 million downloads. Try it now! Access media, video and messag

How “Keeping it Real” Became the Next Thing In Marketing - Plus Your Bus...
www.plusyourbusiness.com

Marketing has always been there to help push the right ‘buttons’, but now 'keeping it real' allows us to make contact at a very human level

Young Inventors Sued for $1 Million
www.nbcconnecticut.com

Successful inventions are not easy to come by. Imagine if your child came up with one! That's exactly what happened to a Watertown family. B

What Would Change if Google Was Broken Up?
davidamerland.com

What would happen if Google was broken up in Europe?

53 New York Times Videos Teach Essential Cooking Techniques: From Poachi...
www.openculture.com

I was blessed to grow up around a grandmother who cooked every meal like she was feeding a dozen famished farmhands. She never spelled out a

Friends+Me - Share Google+ to ANYWHERE
friendsplus.me

Increase user engagement across all your social networks. Post Once, Share to any social network.

If you're a bird watcher, this sanctuary is for you. There are even some species on the brink of extinction who have found a safe haven there. The grounds are well kept and it's a perfect place to bring the family.
Public - in the last week
reviewed in the last week
A great lookout location with a fantastic view of the city of San Fernando and points South. It's also a wonderful place to bring the family.
Public - in the last week
reviewed in the last week
This gas station has wide gas lanes. The attendants are very courteous and helpful. The is also a KFC restaurant on the premises. A great stop off point to get your supplies before heading to Maracas Beach.
Public - in the last week
reviewed in the last week
Top class restaurant with an ambiance to die for. The food is served in generous portions and it's mix of local and French.
Public - in the last week
reviewed in the last week
48 reviews
Map
Map
Map
The police men and women on duty are all very helpful and courteous. However, they close their doors by 10:00om. If you are in the area and have an emergency you can call the station on 629-2001.
Public - in the last week
reviewed in the last week
This use to be a cinema that's been converted into a pizza restaurant. The parking is inadequate, more spaces are needed. However, the pizzas are quite good and the prices are affordable.
Public - in the last week
reviewed in the last week
A great space; however, it could be better maintained
Public - in the last week
reviewed in the last week