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La Fuji Mama

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I love a good Reuben sandwich, but have always thought they were even better with avocado slices on them. So I figured I would spread my love for avocado Reuben sandwiches by sharing my recipe!

http://www.lafujimama.com/avocado-reuben-sandwich/
I adore a good Reuben sandwich.  Hop on over to The Scoop to see my version that includes slices of California avocado.
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La Fuji Mama

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{New Post} Cantaloupe Calabrese Naan Pizza (Kids Cook Monday)

http://www.lafujimama.com/2015/06/cantaloupe-calabrese-naan-pizza/

#kidscookmonday   #lafujimama   #naanpizza  
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Cantaloupe Calabrese Naan Pizza Makes 4 to 6 servings Ingredients: 1 (8.8-ounce) package naan (our favorite is Stonefire Garlic Naan) 4 tablespoons artichoke pesto (we adore Cucina and Amore's arti...
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La Fuji Mama

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I've got my June Multiply Goodness post up and it includes a Family Mealtime Challenge plus a recipe for one of my favorite go-to "quick" dinner recipes: BEACh Burritos!

http://www.lafujimama.com/2015/06/family-mealtime-beach-burritos/
My June post is up on Multiply Goodness and it includes a family mealtime challenge, plus a recipe for B.E.A.Ch. (Bean, Egg, Avocado, and Cheese) Burritos!  See the post here.
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La Fuji Mama

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Today I'm sharing the next cookie recipe from my cooking baking frenzy that happened last week.  These Almond Cookie Bites have a cakier texture and are delicious.  You are going to love them!

http://www.lafujimama.com/2015/05/almond-cookie-bites/

#glutenfreerecipes   #paleorecipes   #lafujimama   #cookies  
Almond Cookie Bites Makes 32 cookies (2.25-inches in diameter) Ingredients: 2 cups blanched almond flour 1 cups tapioca flour 1/2 cup coconut palm sugar (or granulated sugar) 1/2 teaspoon baking so...
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La Fuji Mama

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Today I'm sharing a basic formula to help you make onigirazu without a recipe, plus sharing a link from a segment I did on KSL's Studio 5 that aired today where I show how to make them!

http://www.lafujimama.com/2015/05/build-your-own-onigirazu/
Remember onigirazu, that cousin to onigiri (Japanese rice balls), that I wrote about a few weeks ago?  Well I'm back, but this time with a formula that will set you free so you don't need to look a...
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La Fuji Mama

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We're in full on picnicking mode at our house.  Today I'm sharing the Fujilings' current obsession: onigirazu.  Don't know what that is? Come on over and find out!!

http://www.lafujimama.com/2015/04/tuna-avocado-basil-onigirazu/

#lafujimama   #onigirazu   #picnic   #bento  
Tuna Avocado Basil (TAB) Onigirazu Makes 2 Ingredients: 1/2 California avocado, cut into thin slices 1 lemon 3 ounces albacore tuna fish, drained (Wild Planet's 3 ounce single-serve pouch of albaco...
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La Fuji Mama

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After a 3 1/2 week nightmarish forced posting drought, my site is sort of back, but functional!! To cool off I'm sharing a recipe for a Fennel and Strawberry Salad with Aged Cheddar Cheese:

http://www.lafujimama.com/fennel-strawberry-cheddar-cheese-salad/

#lafujimama   #summerrecipes   #saladrecipes  
It's kind of ironic that I write a blog, yet I may be one of the most technologically inept people of all time. (Ok, that may be a gross exaggeration, but you get what I mean.)  
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La Fuji Mama

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{New Post} Cheesy Sweet Potato Breakfast Bowl

http://www.lafujimama.com/2015/06/cheesy-sweet-potato-breakfast-bowl/ 

#lafujimama  
Cheesy Sweet Potato Breakfast Bowl Makes 2 servings Ingredients: 1 large orange sweet potato, peeled and cut into 1-inch cubes 2 tablespoons Kerrygold unsalted butter 2 cloves garlic, minced 1 teas...
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La Fuji Mama

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My newest recipe developed for the California Avocado Commission is up!  Asian Fruit Salad with California Avocado...so good and refreshing.  Perfect salad for a barbecue or a picnic!

http://www.lafujimama.com/2015/06/avocado-asian-fruit-salad/

#lafujimama   #caavocados   #paleorecipes   #fruitsalad  
Did you know that June is California Avocado Month? Woohoo!!!  Oh darn, I guess I have to eat more avocados this month. (Yeah right, like I actually need an excuse!)  My newest recipe that I develo...
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La Fuji Mama

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I am super, super excited about the recipe I'm sharing today. I worked half of last week on it, and finally got it to match the idea I had in my head (love it when that happens!)...so without further ado, my recipe for Chewy Almond Cookies (which happen to be gluten-free and Paleo!):

http://www.lafujimama.com/2015/05/chewy-almond-cookies/
Chewy Almond Cookies Makes 18 large cookies (4-inches in diameter) Ingredients: 3 1/2 cups blanched almond flour 1 1/2 cups tapioca flour 1 cup coconut palm sugar (or granulated sugar) 1 teaspoon b...
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La Fuji Mama

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Very excited about my newest California Avocados recipe!  California Avocado Spring Roll Noodle Salad -- A deconstructed version of my favorite Vietnamese fresh spring rolls with peanut dipping sauce!

http://www.lafujimama.com/2015/04/california-avocado-spring-roll-noodle-salad/
This week I'm sharing a deconstructed version of Vietnamese fresh spring rolls with peanut dipping sauce, one of my favorite meals on the entire planet, over on The Scoop.  This is a California Avo...
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La Fuji Mama

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I love spring, and with National Picnic Day coming up next week (April 23rd), I thought I would share how I combine two of my favorite things, picnics and tea parties.

http://www.lafujimama.com/2015/04/how-to-pack-a-tea-party-picnic/

#lafujimama   #teaparty   #picnic   #nationalpicnicday   #teapartypicnic  
I love Spring!  It puts me in the mood for two of my favorite things: tea parties and picnics.  Why not combine the two?  The great thing about a tea party picnic is that it doesn't have to be comp...
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Have them in circles
136 people
Design Studio MUNA's profile photo
Luca Monica's profile photo
D.E.M Plumbing & Heating's profile photo
Domicile Designs's profile photo
Anukriti C. Parsai's profile photo
Jeanie Hevener's profile photo
Manuela Zangara's profile photo
Jo-Lynne Shane's profile photo
Lori Pace's profile photo
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Bringing world flavors to the family dinner table.
Introduction
La Fuji Mama focuses on bringing world flavors to the family dinner table. Rachael Hutchings, author of La Fuji Mama, has eaten her way around the world, having lived in a variety of locations, including Paris, Tokyo, Memphis, and Los Angeles.  She is a self-proclaimed Japanese cuisine advocate who loves introducing people to such things as the wonders of homemade tofu, the importance of sustainable seafood, and the secrets behind making professional-looking gyoza.  You can also find her on Twitter @fujimama and on Facebook,La Fuji Mama.