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Jules - Butcher, Baker
Worked at Butcher Baker
Lives in Derbyshire
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Jules - Butcher, Baker

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[New post] Cherry and Coconut Hot Cross Buns for @waitrose #WaitroseHotCrossBun #sp

While tradition states Hot Cross Buns should be eaten on Good Friday, many shops now sell these fruit studded buns all year round. I try to resist temptation and only buy/make them during the Easter period. Hot Cross Buns use one of my favourite types of…
While tradition states Hot Cross Buns should be eaten on Good Friday, many shops now sell these fruit studded buns all year round. I try to resist temptation and only buy/make them during the Easter period. Hot Cross Buns use one of my favourite types of dough - enriched dough.
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Jules - Butcher, Baker

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[New on the blog] Review: Festive Afternoon Tea @Panoramic34

I finally finished maternity leave in September to return to work part-time. To say life has been chaotic is an understatement. Due to time and financial pressures that come hand in hand when you have a young family it can be tough to find quality…
I finally finished maternity leave in September to return to work part-time. To say life has been chaotic is an understatement. Due to time and financial pressures that come hand in hand when you have a young family it can be tough to find quality grown-up time that isn't interspaced with partly...
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Jules - Butcher, Baker

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First blog post in months. Little Baker Picks - December '15

Big changes have happened since last time I wrote one of these types of posts. LB is now running and climbing everywhere, eating us out of house and home (unless it’s broccoli) and loves anything that is edible and or outdoors. Pop-in Coverall Bibs Since…
Big changes have happened since last time I wrote one of these types of posts. LB is now running and climbing everywhere, eating us out of house and home (unless it's broccoli) and loves anything that is edible and or outdoors.
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Jules - Butcher, Baker

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Birds, rabbits and The Boot - Make Eat Get Read Go - July '15

July is a busy birthday month for us so unsurprisingly all of this month’s MEGRG centres around birthday celebrations. Make Sugarpaste rabbits When it comes to a first birthday cake you can’t go wrong with rabbits. The original plan was to fashion some…
July is a busy birthday month for us so unsurprisingly all of this month's MEGRG centres around birthday celebrations. Make Sugarpaste rabbits When it comes to a first birthday cake you can't go wrong with rabbits.
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Jules - Butcher, Baker

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Yorkshire - The Barn, The Puffins & Baby

LB’s first official holiday was with my family to Center Parcs when she was a wee 3 months old. This June was the turn for our first family holiday as a three. Our holidays have changed a bit over the years, less of the roughing it, more comfort and…
LB's first official holiday was with my family to Center Parcs when she was a wee 3 months old. This June was the turn for our first family holiday as a three. Our holidays have changed a bit over the years, less of the roughing it, more comfort and luxury but still based in the UK.
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Jules - Butcher, Baker

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Little Lunches - Green Pancakes

We’re big fan of pancakes. Sweet ones, savoury ones, simple ones, fancy ones, even honey cloud ones. There’s something versatile and comforting about them. On weekdays we eat two lunches out while meeting up with friends, so for the other three days I try…
We're big fan of pancakes. Sweet ones, savoury ones, simple ones, fancy ones, even honey cloud ones. There's something versatile and comforting about them.
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Jules - Butcher, Baker

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London 2016 - The Foodie Tourist Edition feat: Le Gavroche, Cereal Killer Cafe, Laduree & more.

At Christmas it has been a bit of a tradition for Hubs & I to exchange foodie experiences as gifts. Previous ones include River Cottage, Seasoned and Northcote. Christmas 2015 I was rather shocked to open my gift from Hubs to find a reservation for Le…
At Christmas it has been a bit of a tradition for Hubs & I to exchange foodie experiences as gifts. Previous ones include River Cottage, Seasoned and Northcote. Christmas 2015 I was rather shocked to open my gift from Hubs to find a reservation for Le Gavroche.
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Jules - Butcher, Baker

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What #MakesChristmas for you? For us it's baking. @waitrose Signature Spice Festive English Muffins

  Waitrose have a #makeschristmas campaign this year. What makes Christmas for us is baking but it has been on the back burner for the last few years. 2013 – thanks to morning sickness I wasn’t interested in food unless it was raspberries, passionfruit or…
  Waitrose have a #makeschristmas campaign this year. What makes Christmas for us is baking but it has been on the back burner for the last few years. 2013 - thanks to morning sickness I wasn't interested in food unless it was raspberries, passionfruit or babybel cheese.
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Jules - Butcher, Baker

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[New on the blog] Review: @poolgreenkitch dining in meal box

Since LB arrived it has turned our life on its head. I remember as newlyweds not being phased by getting home at 5, 6ish then starting cooking dinner from scratch. Something like a lasagna. How. on. earth… We’re back in the swing of cooking from scratch…
Since LB arrived it has turned our life on its head. I remember as newlyweds not being phased by getting home at 5, 6ish then starting cooking dinner from scratch. Something like a lasagna. How. on. earth...
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Jules - Butcher, Baker

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{New on the blog] What happens when you decorate cake at 5am - Rabbit 1st Birthday Cake

  How fast has the last year gone? 12 months ago I was welcoming LB to the blog and wondering how on earth us foodie selves would cope with a little one. Well here we are, we survived… Just. Some people take their little ones to a farm or zoo for their…
  How fast has the last year gone? 12 months ago I was welcoming LB to the blog and wondering how on earth us foodie selves would cope with a little one. Well here we are, we survived... Just.
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Jules - Butcher, Baker

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Make Eat Get Read Go - June '14

June has been a busy month with lots of fabulous food, a sunny holiday in Yorkshire (big blog post to come) and the beginning of the 1st birthday party rounds for LB and her friends. Make Buggy Liner I know I’ve been talking about this buggy liner it for…
June has been a busy month with lots of fabulous food, a sunny holiday in Yorkshire (big blog post to come) and the beginning of the 1st birthday party rounds for LB and her friends.
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Jules - Butcher, Baker

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Working with Stork - Salted Caramel Paris Brest

For the last month you may have seen hints on my Twitter and Facebook accounts that I’ve been working on a special recipe. I’ve teased you with photos of choux pastry and pans of salted caramel. I can now reveal I’ve been working for Stork and developing…
For the last month you may have seen hints on my Twitter and Facebook accounts that I've been working on a special recipe. I've teased you with photos of choux pastry and pans of salted caramel.
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Have her in circles
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Thaw Claw's profile photo
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worlds50best's profile photo
David Hughes (Food-D)'s profile photo
Andrew James UK Ltd's profile photo
fiona Maclean's profile photo
Claire Evans's profile photo
nguyễn văn long's profile photo
Penny Aylwin's profile photo
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  • Butcher Baker
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Freelance food geek who's passionate about food education
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Derbyshire
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