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Joseph Compton
Attends University of Hawaii
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Good song to wake up your #FlashbackFriday  The Specials cover of Pressure Drop - 1996.
#tf  
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Todd Howard looks like a young Hoff. 
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I need to replace my iPhone 5. I had it in a pocket and it got bent backwards a bit. The screen's still good, but now it's just a matter of time before it gives up the ghost. I'm looking for a 5, 5S, or maybe even a 5C. Any ideas or have one to sell?
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I heard the new iPhone (yet to be released) will have a stronger structure than the iPhone 6.  If you can, you might wait or go with another brand.
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Joseph Compton

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I just got done spending nearly $50 on fried chicken and sides, and then I get told that honey mustard packets at $0.25 each. WTF? Seriously? Apparently, if you order chicken strips, you get two free. If you order regular chicken, it costs. It's a condiment, not a biscuit.

Seriously, it's stupid little stuff like this that adds up for customers. Don't nickel and dime me, or I won't be back. Your location is already very difficult to get into and extremely out of the way for me to visit. Do you really want to give me even MORE reason to visit my very near to home KFC?
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must be owned by Pake (Chinese)
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Elder Scrolls: Pokemon or Elder Scrolls: MtG? Either way, wtf?!?
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30-year-old man agrees to full head transplant
Valery Spiridinov, a 30-year-old Russian man with the severely debilitating Werdnig-Hoffmann disease, intends to undergo the world’s first human head transplant. The doctor who plans to perform the surgery – which would take place in 2017 – is Dr. Sergio Canavero, a confident neurosurgeon from Italy who claims the procedure can be done in one day and will have a 90 percent chance of success. 

The surgery, which was unsuccessfully performed on monkeys in the 1970s, is divided into three stages.
In the first stage the body must be chilled to 10-20 degrees.
The second stage involves cutting the spinal cord.
And in the third stage the nerves and blood vessels must all be woven back together before putting the patient into a coma for a few weeks.

The biggest concern doctors have is whether or not Spiridinov’s brain will still function after the surgery.

Source:
http://www.telegraph.co.uk/news/science/11672996/Russian-man-to-undergo-worlds-first-full-head-transplant.html


#surgery   #transplant   #medicine  
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Go to hell, Bethesda.
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+Anthony So It's time. Pack your shit, it's about to happen.
Access Error. PA system failure has occured. Shutdown of the Masterbrain has been authorized and all sensitive materials have been removed for security purposes. Please attempt re-access. Have a pleasant day. Close Next Previous. Close.
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Prepared according to the necronomicon.
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Have him in circles
241 people
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Education
  • University of Hawaii
    BBA, 2011 - present
  • Strayer University
    BBA, 2010 - 2010
  • University of Phoenix
    AA-IT, 2007 - 2009
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A Sci-Fi/Harley-Davidson geek. Also a foodie and a researcher of odd things.
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Joseph Compton's +1's are the things they like, agree with, or want to recommend.
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I am a solid fan of this restaurant, and come here as often as my budget and waistline allow. They have recently reworked the decor, and have tamed the bright colors of the previous scheme. This is now far more sedate, but somewhat less festive. But, I do not come to this restaurant for its paint. Oh no, I come for the wonderful eats they provide. I placed a special order for a 2 Kilo tray of meat and cheese borek(1Kg each) for the entree. The intent was for me and my family to have these first, then share the rest with friends and neighbors. Oh boy, do we have plenty! Now, I am used to having it prepared in Phyllo dough, which this was not. Instead, this was prepared in smallish pockets of fluffy pastry. The pastry did not look altogether unlike the shape of perogies, but was also fluffy like kebab breads. The meat was seasoned very well, as was the cheese. The flavors seeped through the bread in a wonderful wicking fashion. They made for a flavorful but soft texture, and a very good dinner. My only single critique is that I far prefer the phyllo-type pastry over the soft pastry used in this application, as they give a crisp, crunchy texture instead of the springy bread texture that this presentation had.
• • •
Food: ExcellentDecor: GoodService: Very Good
Public - 2 years ago
reviewed 2 years ago
1 review
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