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Joe's Seafood Prime Steak and Stone Crab
Seafood Restaurant$$$
Today 11:30AM–10PM
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The Forum Shops at Caesars 3500 S Las Vegas Blvd Las Vegas, NV 89109
3500 South Las Vegas BoulevardUSNevadaLas Vegas89109
(702) 792-9222joes.net
$$$Seafood Restaurant, Steak House
Seafood Restaurant
Steak House
Bar
Today 11:30AM–10PM
Sunday 11:30AM–10PMMonday 11:30AM–10PMTuesday 11:30AM–10PMWednesday 11:30AM–10PMThursday 11:30AM–10PMFriday 11:30AM–10:30PMSaturday 11:30AM–10:30PM
Menu
Joe’s Seafood, Prime Steak & Stone Crab is a restaurant created in partnership with Lettuce Entertain You Enterprises and the Sawitz/Bass family, owners of the legendary Joe's Stone Crab of Miami Beach.  Joe’s nationally acclaimed cuisine is a dining destination for prime steaks, quality seafood and world-famous Florida Stone crab claws. Joe’s offers both wet and dry aged prime beef and features a selection of bone-in signature steaks, hand-carved by master butchers and prized for their rich, on-the-bone flavor and tenderness. Joe’s signature Stone Crab claws are flown in from our fisheries in Florida and are served chilled with a creamy mustard sauce. A highlight of the dining experience at Joe’s is their tableside service where items including Dover Sole and Jumbo Alaskan King crab legs are readied for guests eating pleasure. The restaurant offers a wide variety of seafood dishes highlighting seasonal specialties like Wild Alaskan Salmon, Pacific Halibut and Nantucket Cape Scallops. Joe's proudly serves classic dishes from Joe's Stone Crab in Miami Beach like Fried Chicken, Cole Slaw, Grilled Tomatoes, Hashed Brown Potatoes and Creamed Spinach. For dessert, Joe’s offers an array of homemade pies, from the world famous Key Lime to favorites like Banana Cream Pie with Foster's Sauce and Havana Dream Pie.  Defined by a standard of hospitality and style born in the early 1900s, Joe’s offers a dining experience that is both comfortable and timeless. Our tuxedo-clad staff welcomes guests with a warm reception and provides exceptional service that has characterized Joe’s for nearly a century. 
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Review Summary
4.4
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4 star
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3 star
11 reviews
2 star
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1 star
4 reviews
Airy, upscale-casual Forum Shops eatery offering high-end surf 'n' turf, plus private dining rooms.- Google
"My dining companion and I had stone crab and Alaskan king crab for an appetizer."
"I always save room for the Boston cream pie for dessert."
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All reviews
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Travis Bach
a month ago
The complimentary bread was an astounding collection of 4 different, perfectly baked rolls. That set the stage and everything else we ordered was to a similar or better level. I cannot even nitpick the quality and deliciousness at Joe's. I get the impression that this is one of the few restaurants where every item on their menu is top notch. You can order here without fear of regret. Update: I forgot to say that the service was flawless.
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Gerald Tan
a month ago
Excellent service and great food. Loved the lobster and stone crab in particular. We had appetizers (including oysters), a main, wine, desert and coffee, and the bill came up to slightly over $100 per person, which we felt was great value for money, especially in Vegas!
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Evan Anderson
3 weeks ago
Perfection every time. Consistent, consistent, consistent, and wonderful. I always save room for the Boston cream pie for dessert.
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brad whitsett
3 weeks ago
I've been to alot of so called upscale restaurants. The fish here was the best meal I have ever had. Period.
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Sam Neth
a month ago
Fantastic food and service! It's fine dining for sure, but you definitely get what you pay for there. They make an excellent Old Fashioned. The servers are not only very knowledgeable with their own menu and services, but also what's going on in Vegas.
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Andrew Jersey
2 weeks ago
Top notch service and food. You pay the price on the check but unlike other places, its abaolutely worth it. I recommend the stone crab medium-sized and the king crab dinner portion for the best value.
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Donna A.
4 months ago
I had the Manhattan chowder, Select stone crab claws (just a taster of two claws), and Dover sole in a brown butter sauce, deboned at the table. I ordered their key lime pie to go as well for later! Outstanding meal, such a great experience, and super attentive service. As a solo diner, I felt spoiled and had a truly wonderful evening.
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Alison C
3 months ago
Had a fantastic meal last night with my husband enjoying stone crab claws, tuna filet and, filet and tail. Food and wine was wonderful and service great. We hadn't booked and luckily got a table due to a no show. A great dining experience.

Stream

 
Up close & personal with our Steak Tartare. 
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One week until #LVRW benefiting +Three Square Food Bank. View our menu => http://ow.ly/O1YQN 
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It's #winewednesday  usher in the season with thirst quenching rosé #Wine   This month's Sips & Tips from wine director Kevin Bratt. ‪#‎WIYG‬ => http://ow.ly/Nt1KG
SIPS & TIPS. Aromatic and thirst quenching rosé wines compliment seafood so well, we've dedicated an entire section of our list in their honor. Swing by Joe's and usher in the season with one of these fine selections. From the beautiful town of Amyndeon, located in the northern region of Greece, ...
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It is ‪#‎NationalBurgerDay‬, so we'll tempt you to visit us with this amazing classic burger, available for lunch or dinner.
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We've made #seasonal adjustments to the menu, just in time for #summer. Try our Seared Sea Scallops with Charred Corn Sauce => http://ow.ly/M2H7g
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+Lettuce Entertain You is celebrating ‪#NationalBurgerMonth‬ ...join us for a Classic #Cheeseburger => http://ow.ly/MC5fX
All burgers are not created equally and who best to school us in the art of what makes the perfect burger than our chefs. How are our restaurants are celebrating this joyous (and totally legit) food holiday, you ask? Mity Nice is offering a special menu just for National Burger Month with a new ...
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In their circles
34 people
Have them in circles
44 people
L. Woods Tap & Pine Lodge's profile photo
Reese Jones's profile photo
Calvin Pittman's profile photo
Medical Thriller Debridement Book by Author Sean R. Dow's profile photo
Monica Vanderveer's profile photo
Michael Wooten's profile photo
discus fish for sale online's profile photo
Eamon Zhang's profile photo
Joshua Cadwell's profile photo
 
Save room for pie and #PieitForward  with our seasonal Blueberry Pie with Lemon Streusel. We'll donate $1 per slice to The Shade Tree of Las Vegas​ => http://ow.ly/O2bJB
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Fresh from Alaska, Wild Copper River Sockeye Salmon now in season => http://ow.ly/NJNkn ‪#‎Seasonal‬ ‪#‎PowerLunch‬
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Whatever you’re craving, we can make it 3x as special today. Dine at a participating +Lettuce Entertain You and receive TRIPLE FREQUENT DINER POINTS! ‪#‎LettuceLoyalty‬
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Meet our friend Captain Bill from Gulkana Seafoods. Fishing season opened up and we'll have Fresh Wild #Alaskan Copper River ‪#‎Salmon‬ available as fast as we can ship it. Stop by Joe's to enjoy this seasonal delight!
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Want to know what's crackin at Joe's? Subscribe to our e-newsletter and be the first to know about our ‪#‎seasonal‬ features, ‪#‎menu‬ updates and upcoming events => http://ow.ly/N9vz2
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