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Javelin Warrior
Attended University of Pittsburgh
Lives in Indianapolis, IN
1,769 followers|4,271,878 views
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Who could resist #paneer  cooked with #peppers  and onions? Such comfort food from +Sasikala Balaraman 
Kadai paneer is a punjabi speciality where paneer cubes are cooked with tomatoes, onion and bell pepper in a blend of Indian spices. This simple but flavor-packed paneer recipe develops its flavors mainly from freshly pounded...
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Such a beautiful & unique #salsa  made with #sweetpotatoes  >> from By The Way...
I was feeling rather sluggish and lethargic of late. With the back-to-back meetings at work, it did not help at all. I had to miss a proper lunch and ended up getting the last piece of a super teen...
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I want a slice of this decadent  #chocolate   #cake  from Food Eat Love
I love to cook and I could happily spend hours in the kitchen cooking, new and tried foods. It is very rare that I actually feel like baking but after getting my hands on some Varlhorna chocolate, ...
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Love the secret ingredient in this twist on #chicken   #salad  from +Shey divine 
Last one week the members of Sssshhh Cooking Secretly Challenge were having fun guessing the ingredients by viewing the pictures of each other . +Priya Suresh  who is the brainchild behind the Challenge came up with a wonderf...
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Help +Joanne Bruno raise cash to cure #cancer  - pick up a baked goodie from #BakeForACure  bake sale!
Bake Sale: http://joanne-eatswellwithothers.com/2014/04/virtual-bake-sale-cure-cancer-bakeforacure.html
On the list of things I highly recommend never ever doing in life, watching someone die is one of them. No one should ever have to watch their child, best friend, father, mother, or sibling lay in a hospital bed and fight for their lives. No one should ever be [...]
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Happy to, +Joanne Bruno - hope it is a big success!
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Now pick from 3 tasty ways to enjoy #deviledeggs  with all your leftover #eggs  from #Easter  >> from +Inhabited Kitchen 
Three different recipes for stuffed eggs - perfect for using Easter Eggs, serving on a buffet, or taking to a potluck!
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I'm so glad it's finally #rhubarb  season again - I'd love a slice of this #pie  from Chocolate Log Blog
With Easter fast approaching and any number of Easter bakes and posts to write, time was running out for this month's Random Recipes. Now it just so happens that RR has joined forces with the new round of AlphaBakes and it ha...
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Oh sweetie , this sounds fabulously delicious 
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Super-easy #mousse   #dessert  with only a handful of ingredients >> from +Shey divine 
By this time , you guys all will know that i love to make desserts . Once when i was surfing on internet , i happened to see Pineapple Mousse recipe , it was actually on a leading indian channel the host was also a  leading a...
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Beautiful & fragrant #rice  dish - I love the edamame and #mint  >> from +Sasikala Balaraman 
Mint pulao is quite a regular affair in our household, but what is new is the stovetop cooking. This is the first time I am trying pulao directly in a saucepan on the stovetop versus in a pressure cooker. Surprisingly enough,...
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So cute & love the cannoli cream filling for these #italian   #pastries  from +Annamaria A 
Happy Easter!  The day is almost over but I wanted to share this lovely recipe with you.  This pastry can be found at any Italian bakery throughout NY city and the surrounding suburbs on beginning ...
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Thanks for sharing.  Hope you had a Happy Easter.
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People
Have him in circles
1,769 people
lagitana Lagitana's profile photo
Dan C. Ionescu's profile photo
Lea Ann Brown's profile photo
Foram Patel's profile photo
Work
Occupation
Food Blogger / Writer
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Indianapolis, IN
Previously
Virginia Beach, VA
Story
Tagline
Frequently found pretending to cook, write or swim
Introduction
Mark, the Warrior and Javelin, the Boyfriend - learn more. Often found pretending to cook, write or swim. Believe love is always what's missing. Author of Cookin' w/ Luv blog. Follower of the Way. Passionate about from-scratch comfort food. Currently live, write and cook in Indianapolis. Email me questions.
Education
  • University of Pittsburgh
    2005
Basic Information
Gender
Male
Other names
Mark