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Jane Ko
Works at A Taste of Koko
Attended University of Texas at Austin
Lives in Austin, Texas
1,122 followers|3,705,807 views
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Jane Ko

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Did you eat at these places in #Austin  during #SXSW ?

Where The Celebrities Eat in Austin for SXSW
In Austin for SXSW? You could have sat next to Andrew Zimmern, Jimmy Kimmel, Rachael Ray, Melissa McCarthy, and Eminem's entourage.
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Jose Amaral Jr's profile photodrwholvr 4 j's profile photoChef Dennis Littley's profile photoWillians Velázquez Ferreira's profile photo
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Is that from Saultlick?
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Jane Ko

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Coming to +SXSW 2015? Join the ATX Food Crawl!

RSVP for the secret food map for the best eats at #SXSW and dine like the locals. Post your food pictures on Instagram with the hashtag #ATXfoodcrawl and you could win a pair of weekend passes to +Austin Food & Wine Festival , and restaurant gift cards!

Hosted by +A Taste of Koko, +365 Things To Do In Austin, Texas, +Austin Convention and Visitors Bureau, and +Food Coma King.

RSVP ➜ www.bit.ly/atxfoodcrawl
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Jane Ko

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Winner winner chicken dinner!

Check out the 7 best spots for fried chicken in Austin:

#Austin  #friedchicken
Fried chicken connoisseurs this one is for you. From classic Southern to late-night Korean fried chicken, here are the best spots in Austin for fried chicken.
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Nice
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Jane Ko

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Look out Austin, authentic Chinese dim sum is coming your way. Soup dumplings, salt & pepper squid, egg tarts & more at Wu Chow.
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Jane Ko

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Ramen Tatsu-ya Opening Second Location on South Lamar in Austin – Here’s Everything You Need To Know

http://www.atasteofkoko.com/ramen-tatsu-ya/
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Jane Ko

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Sa-Tén Coffee, Must Visit Artsy Japanese Coffee Shop in Austin

http://www.atasteofkoko.com/sa-ten-coffee-must-visit-artsy-japanese-coffee-shop-austin/

#Austin   #coffee  
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Jane Ko

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Best +SXSW Events, Picked By The Experts

#sxsw   #sxsw2015  
SXSW is upon us once again. There's a million panels, events, showcases, mini-fests, and parties to go to. Take a look at the top picks from SXSW experts.
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Jane Ko
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Winner winner chicken dinner!
Fried chicken connoisseurs this one is for you. From classic Southern to late-night Korean fried chicken, here are the best spots in Austin for fried chicken.
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Jane Ko's profile photoMichael Lake's profile photoMyITpros's profile photoJeffrey Gipson's profile photo
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I was disappointed by Lucy's. I can tolerate plenty of salt, but their food was so heavily salted, it was inedible. 
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DIY Conversation Chocolate Cups for Valentines!
Skip the store bought box of chocolate this year and DIY your own. These conversation chocolate cups are sure to bring a smile to your sweetie's day!
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21 Reasons Why thepeachedtortilla's Brick & Mortar is #Austin's Best New Restaurant http://buff.ly/1CRFRhA
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La vidad es vonita saver yebarla
 ·  Translate
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Ramen Tatsuya is opening their second location on South Lamar!

#Austin  
Nationally recognized ramen slingers, Ramen Tatsu-ya, opens second location on South Lamar at 1234 South Lamar Blvd.
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Overnight cinnamon rolls, so worth it!

http://instagram.com/p/xNxHL5twnM/?modal=true

#foodporn  
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People
Have her in circles
1,122 people
Yum Goggle's profile photo
SugaryWinzy's profile photo
Don Byers's profile photo
Rachelle King's profile photo
pierre verwey's profile photo
Lomboktransfer Transfer's profile photo
Claudio Lopez's profile photo
Mustaghfiron Firon's profile photo
DANIEL KIRIMI's profile photo
Work
Occupation
Social Media Manager
Skills
Social Media, Photography, Blogging, SEO, Marketing, Copywriting
Employment
  • A Taste of Koko
    Editor, 2010 - present
  • Idea Labs Consulting
    Social Media Strategist, 2013 - 2013
  • University of Texas
    Ambassador, 2008 - 2011
  • Food On The Table
    Social Media Coordinator, 2011 - 2013
  • University of Texas
    Marketing Associate, 2011 - 2013
  • University of Texas
    Mentor, 2008 - 2010
  • Taipei Medical University
    Special Project Coordinator, 2010 - 2010
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Austin, Texas
Previously
Port Lavaca, Texas
Links
YouTube
Contributor to
Story
Tagline
Food Editor, Food Blogger, Food Photographer
Introduction
Jane Ko is the Editor of the food blog, A Taste of Koko. She is a social media marketer, blogger, food photographer, and the host of the largest SXSW food crawl. You can find her on Google+ and TwitterCurrently resides in Austin, Texas with her Maltese puppy, Basil. 
Bragging rights
Host of the largest food crawl at SXSW
Education
  • University of Texas at Austin
    Nutrition, Business, 2007 - 2012
Basic Information
Gender
Female
Absolutely love Trader Joe's! The prices are affordable and the return policy is awesome (if you don't like the product, bring it back and they'll refund you). Favorites: Frozen Indian meals, frozen chocolate croissants, pre-packaged salad packs, and quinoa.
Public - 7 months ago
reviewed 7 months ago
Not bad for a buffet in Vegas. Lunch price comes with free beverages (coffee, tea, juice, & soda).
Public - 7 months ago
reviewed 7 months ago
Burgers aren't life changing, expected more from Gordon Ramsay. Steak fries with garlic aioli were yummy.
Public - 7 months ago
reviewed 7 months ago
Love coming here for the lunch specials and weekly specials. Less than $10 for spaghetti and meatballs, Italian salad and fresh bread!
Public - 9 months ago
reviewed 9 months ago
133 reviews
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Come for the view, the overpriced food isn't worth it. Service is great though. Pictures taken by the photographers are pricey ($40+)
Public - 7 months ago
reviewed 7 months ago
Enjoyed our 4 day stay at ARIA! When you first enter the room, the blinds pull open and the TV turns out and plays music. Everything is electronically controlled. The bed (especially pillows) is comfy and the view is spectacular. ARIA Resort is cleaner than all the other hotels in Vegas and the spa ($30/day) is worth the upgrade. We enjoyed Sage Restaurant and Cirque du Soleil Zarkana.
Public - 7 months ago
reviewed 7 months ago
Quiet restaurant that's perfect for a intimate dinner. The service was impeccable, shoutout to our server Dicky who was very attentive and offered great suggestions. They even split up our meal onto two plates so we could share. Improvements could be made on the tenderness of the lamb and hanger steak.
Public - 9 months ago
reviewed 9 months ago