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Jackie Roberts
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New Blog Post: When You Don't Understand God's Plan

http://www.blessingsoverflowing.com/when-you-dont-understand-gods-plan/

It has been several months since I last wrote a blog post. Today I am sharing how I'm trying to understand God's plan for my life.
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New Blog Post: When Letting God Be in Control is Easier Said Than Done

http://www.blessingsoverflowing.com/letting-god-control-easier-said-done/

"Looking back there have been many times when I thought I was following God’s plan for my life only to encounter some curves, speed bumps, and detours along the way. Yet, God was with me every step of the way, refining me, and showing me how much I need to trust in Him."
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New Blog Post: Coat Closet Makeover

The doors are open for my coat closet makeover. See how a fresh coat of paint, hooks instead of a rod, and a built in bench changed our closet for the better.

http://www.blessingsoverflowing.com/coat-closet-makeover/
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Have you ever dealt with a situation that was hard, and you didn’t know what to say? Sometimes it isn’t so much about what we say but what we do that can make all the difference.

http://www.blessingsoverflowing.com/when-you-dont-know-what-to-say/
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Speaking from the heart today. Here's a quote from my latest post. "Nothing I was going through last year was unique. It was just another opportunity to lean more on my loving God and to be refined into the person He wants me to become."

Read more here. --> http://www.blessingsoverflowing.com/finding-joy-journey/
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Will you be hosting a party this holiday season? Here's a fun idea for party food. Let your guests build their own subs. Check out this post for all the details.

Read more here. --> http://www.blessingsoverflowing.com/party-food-build-your-own-sub/
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My family loves this crockpot Italian beef recipe. The great thing about using the crockpot is that you can prep everything in the morning (or even the day before and store the crock in the refrigerator) and then not have to worry about it until you are ready to eat.

Get the recipe here. --> http://www.blessingsoverflowing.com/crockpot-italian-beef/
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"It was the night before Thanksgiving back in 2001 when the great 'Burnt Roll Debacle of ’01' occurred.

The day had been pretty ordinary. I had taught second grade all day, and I had spent the evening taking care of my little girl.

That year I was supposed to bring yeast rolls to my husband’s family’s Thanksgiving meal. So, after fixing supper, I made the dough, let it rise, formed it into rolls, and let it rise again."

Click here to read the rest. --> http://www.blessingsoverflowing.com/what-i-learned-from-a-batch-of-burnt-rolls/
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I have been dairy-free well over 1 1/2 years now. While there are times when it would be so much easier to be able to eat like everyone else, the benefits have far outweighed the negatives. Today I am sharing my story, the dairy-free products I use, alternate sources of calcium, and even a recipe for homemade almond milk.

http://www.blessingsoverflowing.com/how-to-go-dairy-free-almond-milk-recipe/
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