Hopefully this helps, some of the confusion may be people are posting not knowing where that are "at" in Google+. When your in the forum anything you post (in any category) goes to everyone else in the forum (if they have notifications enabled it may go to email as well)
For a list of their partner OTAs you have to go their site https://www.room77.com then at the top right, are three white lines, click on those and go to "lookup itinerary" and their partner list is listed.
If someone is on one of those systems and their info is not displaying please let me know I can send them the email contact I have there now.
Google is licensing hotel-booking software from Room 77 Inc., in a push to dominate the travel market If anyone is interested, here is the contact link forthem https://www.room77.com/hotel_partners.html?pid=TAIrR4&id=HsRDDN
Quite a few articles about the deal here https://www.google.com/search?q=hotel-booking+software+startup+Room+77&oq=hotel-booking+software+startup+Room+77&aqs=chrome..69i57.864j0j7&sourceid=chrome&espv=210&es_sm=122&ie=UTF-8#q=Room+77&tbm=nws
Depending on how this shakes out, it might be a good thing for B&Bs, if Google can dominate the market and push AirBnB off it's pedestal
Introductions to your B&B for the first time are terrific but I would please, pretty pretty please with chocolate coated espresso beans on top, ask that people be cognizant of the fact that this forum is not a place to advertise your B&B, but a place to ask questions, provide feedback and post things relevant to the industry.
I wouldn't bring it up but I've gotten over a dozen emails in the past week about this and as realistically the sole moderator of this, please have mercy on me.
You guessed it! It's Innkeeping Industry Study survey time! We invite you to register (if you've never done it before) or use your previous username/password to take this year's survey. You'll get a free PDF copy of the report just for participating!
Their booking service just gave them extremely short notice that they are closing down. I suugested Freetobook, anyone over there in the UK having good luck/service/pricing from anyone else I can suggest to her?
If your on twitter, please let her know there if you would like. https://twitter.com/LeeHouseLynton. Thanks!!!
New Facebook Business Page changes Bed and Breakfasts should be aware of http://chefforfeng.wordpress.com/2014/04/08/new-facebook-business-page-changes-bed-and-breakfasts-should-be-aware-of/
However, I don't know if it's coincidence or not, but since changing our page over to the new design a couple of weeks back, our news feed has been 'broken'.
We follow at least a couple of thousand B&Bs pages, but now only receive a handful of posts a day - almost all offers and events (annoying, because the best content to share on our page is - hardly surprising - gorgeous photos of beds and breakfasts).
I knew FB was dropping the organic reach of pages to around 1% , but this really is taking the Micky!
- Forfeng DesignsOwner: IT geekette and Hospitality Consultant, 2003 - present
Enfield, CT 06082
Heather Turner a.k.a. Forfeng is a graduate of the Culinary Institute of America and has spent over 20 years in the restaurant business. She trained under one of the PBS Series “Great Chefs of America”, Chef Yves Labbe at 4 Star acclaimed restaurant, Le Cheval D’or and has been the Executive Chef at Bellini’s Restaurant, The Cliff House at Stowe Mt. Resort and Harvest Market in Northern Vermont and at The Olde Inn on Cape Cod.
In 2003, Heather decided to make a major career change and start her own business, she had a personal background in photography and the fine arts which she wanted to put to good use.
After developing several online marketing pieces for friends, she was encouraged by friends and family to try it as a business undertaking. Thus Forfeng Designs was established in November of 2003 as a creative and alternative outlet to the restaurant industry and continues to the present day.
Forfeng Designs now does a wide variety of marketing and small business consulting both online and in print, design is now only a small portion of what the company offers. It also specializes in training, set-up, and hands on business social media plans for business with ongoing background support and training available as needed.
- Culinary Institute of AmericaCulinary Arts, 1992
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