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Heather Kinnaird (Well Floured)
Works at Blogger @ French Press
Attended SUNY Fredonia
Lives in Folsom, CA 95630
5,930 followers|14,083,196 views


Loving this cake for the 12 days of baking with world market
#ad   #worldmarketbaking  
Stacked three layers high, blogger Megan Weid's recipe yields a cake that's moist, flavorful and easy to put together for your upcoming holiday festivities.
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you can never have too many cookies
#brownbutter   #butterscotch   #chocolatchip   #cookies  
just when I thought I found my favorite chocolate chip cookie, these brown butter butterscotch chocolate chip cookies swept in to take their place I have gone from never baking cookies, to baking a batch or two nearly every week. You can never have too many cookies at home right? At least that’s what the …
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Love the photo.
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getting SO excited for apple season and ALL the cider doughnuts
fall is right around the corner, and that means it’s time for apple cider doughnuts Now that I am finally adjusting to our hectic back-to-school routine, I’m ready for fall to arrive. Our afternoons are still pretty warm, but it has been crisp and cool in the mornings. Honestly, I wasn’t ready for summer to …
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Looks great!
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the perfect snack, morning, noon, or night
blueberry muffin cake
blueberry muffins in cake form with a crumb topping, this blueberry muffin cake is the perfect snack morning, noon, and night We are spending our last week of summer vacation camping. We’re probably snacking on this blueberry muffin cake while sitting around a campfire right now. I never considered myself much of a camper, but …
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let's pretend it's still the weekend
every morning can feel like a vacation morning if it starts with these delicious banana macadamia nut pancakes I hope everyone enjoyed their extra long holiday weekend. I know we sure did. It was jam packed with activities and went by in a flash, but we had a terrific time celebrating not only the 4th …
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We just finished our 10-Day Halloween staycation and we had pancakes nearly EVERY morning.
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Blogger Rebecca Hubbell starts a new family tradition by making sweet bars that are inspired by "a partridge in a pear tree."
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tea and scones on this rainy Friday morning
tahini + dark chocolate scones
#tahini   #breakfast   #scones  
The first time I heard of tahini, I was babysitting for a family friend. The most adorable little boy, that woke from his naps speaking to me in french. I swore then that when I had kids of my own, they would speak to me in French. That lasted with Charlie until baby number two …
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two takeout faves in one delicious comfort food meal #dinner   #chicken  
A fun twist on a favorite takeout dish, this sweet and sour chicken fried rice is a modern take on classic comfort food. Thank you Foster Farms Simply Raised Chicken for sponsoring this post. Now that school is back in session, our weeknights tend to get a bit crazy. Stella is in 8th grade, and …
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not sure I am ready for the busy fall schedule, but our lunches are ready
buffalo turkey panini with apples and blue cheese +Tyson Foods, Inc. 
This is a sponsored post written by me on behalf of Hillshire Farm®, Jimmy Dean®, Ball Park® & Tyson® Foods. All ideas, recipes, & opinions are entirely my own back to school is right around the corner, and this buffalo style turkey panini with apples and blue cheese is a lunch box sandwich sure to …
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the best way to use up that summer squash
double chocolate zucchini bread
#chocolate   #zucchini  
double chocolate zucchini bread is a delicious way to use up all that summer squash, and this loaf is one you can feel good about eating When we bought our first house with a yard, I could not wait to get gardening. Ian planted row after row of grapes. I had a box for herbs, …
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it's time to fire up those grills
the grill is not just for burgers anymore; this grilled caesar salad is one of our summertime faves We have been been grilling our caesar salads for years; in fact, this recipe was one of the first I published on the blog way back on 2012. The original pictures were horrid and have been missing …
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simply from scratch recipes
Wife   Mother  Blogger  Photographer   Food Writer

Well Floured is where I get to feel creative. I've always loved food, but blogging has taught me that I also love sharing that food with my readers, and photography has become my passion.
You'll  find family friendly food, plenty of sweets, and even bits of life in the Kinnaird house {and with a husband, two kids, two chickens, and three dogs someone is always hungry}
Bragging rights
stop by for a visit
  • SUNY Fredonia
Basic Information
Food Blogger http://heathersfrenchpress.coom
  • Blogger @ French Press
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Folsom, CA 95630