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These flavorful, tender, fall-off-the-bone lamb shanks are browned in olive oil, then slowly cooked in a slow cooker with broth and aromatics until very tender. http://bit.ly/1ti85Pd
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OMG. You owe me a shirt.
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A fiesta of flavors and colors, these stuffed poblano peppers are incredibly flavorful. http://bit.ly/1qEu1BS
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Ham and Egg Breakfast Cups http://bit.ly/1jJDe7V
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Have them in circles
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This low-carb microwave bread is ready in less than five minutes, and has a spongy texture that readily soaks up butter, honey or jam. http://bit.ly/1tevYqP #breakfast  
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Zucchini slices replace the noodles in this low-carb, gluten-free zucchini lasagna http://bit.ly/1er3och
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Peanut butter and jelly mousse http://bit.ly/1dwfS7n
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Easy Quinoa Recipe http://bit.ly/Qcw1oi
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Have them in circles
336 people
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Eat healthy. Eat well.
Introduction
My name is Vered DeLeeuw. I love food, but only real food.