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Something for the weekend? Dominic Chapman's chocolate fondant served with a crispy nougatine toffee. Share with fellow chocolate fans www.greatbritishchefs.com/recipes/chocolate-fondant-nougatine-biscuit-toffee Dominic serves this with home made ice-cream

What would you serve this delicious dessert with? Ice cream, whipped cream, fruit or is it fine by itself?!
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Looks yummy by itself, but I'd also love this with whipped cream
 
I would like eat it with vallia ice cream..mm yum

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