Click here for Bhendi Jaipuri - http://www.gayatrivantillu.com/non-south-indian-1/r1

Ingredients:

Okra (Bendakayalu) – 250gms (41Small)
Gram Flour – 40gms (1/4Cup)
Carom Seeds (Ajwain) – 1/2tsp
Green Chilies – 7 (Thin) {Finely Chopped Chilies – 1Tbsp}
Chopped Coriander Leaves – 2Tbsps
Dried Mango Powder (Amchur) – 1/2tsp
Salt – To Taste (1/2tsp)
Oil – 1Tbsp + 2Tbsps

Enjoy!!
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