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Frieda Franchina
Works at Frieda Loves Bread
Attended Utah State University
Lives in Utah
566 followers|28,039,797 views
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Frieda Franchina

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Cinco de Mayo is almost here! It's grilling weather, so here's an EASY rub to put on your chicken that does NOT require any marinating. Turns out full of flavor and juicy every time!
While cleaning out my kitchen cabinets, I found a bottle labeled "Chicken Rub." I was SO excited! I had forgotten all about this fantastic recipe ~ one my husband said was a keeper and one that I had to make again. We loved it so much that we tripled the rub recipe, labeled the container, and.
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Frieda Franchina

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Dulce de Leche, PC Style
Dulce de Leche. Can you pronounce it?  I can't. All I can tell you is this. It is sweet, brown, deliciousness. Literally translated, it means "candy milk." I'll take that! It is traditionally prepared by slowly heating sweetened milk, changing its flavor an...
What do you use this stuff for? Well, just about anything. Over ice cream, on a cake, in a crepe, sandwiched between cookies, dip pretzel sticks or just dipping a plain 'ole spoon will do. I have heard that this glorious stuff can be made in a pressure cooker. Wait a minute.
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Frieda Franchina

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Create Texture to Your Sports Ball Cookies
May contain affiliate links.  Please refer to my disclosure policy . Think you need fondant to make this fabulous texture on these Soft Sugar Cookies ? Think again.  You can use butter cream frosting and these texture sheets to create a cool texture to thes...
Carefully lift the template. If the template sticks to your icing, it is not dry enough. The best type of butter cream recipe is one that uses milk or water. This is also known as a "self crusting" icing. 5. Smooth the edges of your cookie with a clean, dry fingertip.
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Frieda Franchina

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4 Kitchen Design Flaws: Should It Stay or Should It Go?
I have been with my kitchen for almost 17 years. It has been by far the largest and most used kitchen I have ever lived in. It is one of those "cookie cutter" kitchens that were so much like others in my neighborhood and made the selection process very easy...
I have been with my kitchen for almost 17 years. It has been by far the largest and most used kitchen I have ever lived in. It is one of those "cookie cutter" kitchens that were so much like others in my neighborhood and made the selection process very easy. "Which of the three cabinets do you ...
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Do you love chocolate and sweets as much as I do? Then you are in for a treat! See's Candies have been around since 1921, using only the freshest ingredients in each recipe. I walked into my local See's Chocolates & Candies store and this is what I found! If you have a hard time choosing and ...
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Frieda Franchina

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See's Chocolates & Candies & A Giveaway!
Do you love chocolate and sweets as much as I do? Then you are in for a treat! See's Candies have been around since 1921, using only the freshest ingredients in each recipe. I walked into my local See's Chocolates & Candies store and this is what I found! I...
Do you love chocolate and sweets as much as I do? Then you are in for a treat! See's Candies have been around since 1921, using only the freshest ingredients in each recipe. I walked into my local See's Chocolates & Candies store and this is what I found! If you have a hard time choosing and ...
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Frieda Franchina

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Make Your Own Chicken Rub & Easy Grilled Chicken Tacos!
May contain affiliate links.  Please refer to my disclosure policy . While cleaning out my kitchen cabinets, I found a bottle labeled "Chicken Rub." I was SO excited! I had forgotten all about this fantastic recipe ~ one my husband said was a keeper and one...
While cleaning out my kitchen cabinets, I found a bottle labeled "Chicken Rub." I was SO excited! I had forgotten all about this fantastic recipe ~ one my husband said was a keeper and one that I had to make again. We loved it so much that we tripled the rub recipe, labeled the container, and.
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Frieda Franchina

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Queso Blanco Chip Dip
I traveled to California with some friends and we ate at Miguel's, an amazing Mexican restaurant. The waiter brought out chips with two different dips. One looked like the traditional salsa or pico de gallo, and the other was some creamy white sauce. I foun...
I traveled to California with some friends and we ate at Miguel's, an amazing Mexican restaurant. The waiter brought out chips with two different dips. One looked like the traditional salsa or pico de gallo, and the other was some creamy white sauce. I found that it was Queso Blanco.
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Frieda Franchina

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KA Flex Edge Beater Review: A Useful Kitchen Tool
May contain affiliate links.  Please refer to my disclosure policy .     Have you tried this cool kitchen tool? It is a paddle scraper designed for a Kitchen Aid mixer. I had a Christmas gift card and decided to splurge.  I'm so glad I did! It is technicall...
As you can see, it scrapes the sides pretty well. Not perfectly clean, mind you, but clean enough that I don't have to stop the mixer, tilt the head back, dig a rubber spatula down all the sides and repeat the process throughout the recipe. It even does a fair job of keeping ingredients from ...
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Frosting Sugar Cookie Tip: Tennis Balls
  May contain affiliate links.  Please refer to my disclosure policy .   I love it when someone asks me to design a sugar cookie.  I never quite know how it is going to turn out.   Make a tennis ball?  Sure!   With the letters USU?  (Utah State University) ...
A round cookie is easy but getting the color was more of a challenge. The gal who asked me to make these cookies is a tennis instructor and I wanted to make sure the colors were right. It turns out a combo of Wilton Lemon Yellow and Wilton Kelly Green did the trick. I used the 3 step frosting ...
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Are you excited about what's coming next with +Samsung USA and +T-Mobile ? I am!
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In her circles
126 people
Have her in circles
566 people
Pauline Molinari's profile photo
Veronica Clouse's profile photo
Kathy Greer's profile photo
Lomboktransfer com's profile photo
Pradip Bajaj's profile photo
Sharla Nethercott's profile photo
Tara Chevrestt's profile photo
Alexander Pöchhacker's profile photo
KiranKumar Malpe's profile photo
Work
Occupation
Former Educator, Currently a Food Blogger Who Loves to Bake Bread!
Employment
  • Frieda Loves Bread
    Publisher, 2008 - present
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Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Utah
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About Me & Frieda Loves Bread
Introduction
I love bread and any comfort food. It's these foods that bring the family together and invoke memories for years to come! Baking and cooking is not just following a recipe, it's learning the tips and tricks of putting amazing dishes together. On my blog, you will find easy step by step photo tutorials that will guide you into making fabulous dishes, desserts, and yes ~ crusty, fresh from the oven breads!
Education
  • Utah State University
    Special Education
Basic Information
Gender
Female
Frieda Franchina's +1's are the things they like, agree with, or want to recommend.
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