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The Food Gays
313 followers -
2 Vancouver Men Who ♥ Food
2 Vancouver Men Who ♥ Food

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Thank you to all of the new Google+ followers, here is a video of our vacation to Madeira Park in the Sunshine Coast.

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This recipe isn’t for the faint of heart. Like its name implies, it’s red hot and mighty spicy, and should satisfy any chili head’s deepest, darkest desires.

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Lemon Meringue Macarons - Made with a Lemon White Chocolate Ganache then surrounded by swiss meringue

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Strawberry #Rhubarb Crumble #recipeoftheday  

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Avalon Dairy Factory Tour

Avalon makes regular milk and dairy products too, such as milk, butter, eggs and cheese.

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Fruit Salad Cupcakes with Sour Cream Frosting

We made our frosting with a combination of sour cream and whipped cream, which was slightly tangy and not to sweet, pairing naturally with fruits like strawberries, blueberries, cherries and cantaloupe.

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The Charles Bar Summer Menu Tasting

The Charles Bar in Gastown has a new Summer menu, and last week we were invited along to taste some of their new dishes. Attached to the Woodwards complex in East Vancouver...

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Pico De Gallo

For us, we’ll admit we’re guilty of usually buying salsa out of a jar. That feels like some type of culinary sin to be writing that on a food blog, but honestly, we’re probably not alone on this one so we’re not going to be snobby about it.

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Blueprint’s Tomato Lime Pulled Chicken Tacos

Chef Kieran Kearns of Blueprint was kind enough to share his delicious recipe and method for Blueprint’s Tomato Lime Pulled Chicken Tacos.

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Blueprint’s Tomato Lime Pulled Chicken Tacos

Chef Kieran Kearns of Blueprint was kind enough to share his delicious recipe and method for Blueprint’s Tomato Lime Pulled Chicken Tacos.
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