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FloridaEscape
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Come Escape to Florida!!! #FloridaEscape
Come Escape to Florida!!! #FloridaEscape

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Just north of all the hullabaloo in the famous tri-county area of South Florida, you’ll find the fantastic little city of Stuart.

A crown jewel for Martin County, the vibe here is much like Key West with a much more upscale twist. Stuart is absolutely one of the most wonderful cities on Florida’s east coast. While all the crowds jostle for room further south, you can relax and enjoy Florida the way it was meant to be enjoyed – slowly.

Learn more: https://goo.gl/F96Zbp
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Set in this pristine neighborhood lies a gem, one of Palm Beach best-kept secret, a place where royalty is redefined.

Nestled in the midst of posh residential boulevards, the Palm Beach Yacht Club and a few clicks from the pristine beaches; is the award-winning Chesterfield Palm Beach. Chesterfield is a small boutique hotel that is part of the Red Carnation group of hotels and a member of the Small Luxury Hotels of the World.
Learn more: https://goo.gl/ufq4LX
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Blue springs state park is just amazing
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Miami Biscayne Bay skyline
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See you on West Palm Beach
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There are plenty of great things to do in Orlando with new attractions, dining, entertainment, accommodations and much more.
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The wonderful thing about Florida is that no matter what your specific definition of romance is, there’s something that will match it perfectly.

Whether you’re looking for moonlit walks on the beach together, a private cabana on the ocean, or a meal from a world-renowned chef, you’ll find it in Florida.

Learn more: www.floridaescape.com
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Students from South Tech Culinary Academy creating Sweet Corn recipes

The merging of food, art and history has been reimagined as a student outreach component for the Taste History Culinary Tours of Historic Palm Beach County, Florida which is an educational program of the non-profit Museum of Lifestyle & Fashion History (MLFH). The educational objective of the student culinary tour is to allow an integrated and multi-sensory experience between art, history and food for the students hence the focus on at least three senses. The school field trip program blends the STEAM curriculum which stands from Science, Technology, Engineering, Art and Mathematics which are components represented in the culinary arts. The field trip also complements the National Agriculture in the Classroom curriculum.

The student culinary program is the Taste History: Three Senses Field Trip that will feature sweet corn farms in Belle Glade, Florida on Friday, December 8, 2017 for students at South Tech Culinary Academy. It has been designed to be experiential and multi-sensory featuring the senses: Sight, Touch and Taste.
Taste History and subsequent school field trips were developed by Lori J. Durante who is the tour’s volunteer organizer, founder and Executive Tour Director. Durante says about the farm field trip “ the students will experience the sight (of the farm); touch (of the farm) and taste (of the farm).”

On Friday, December 8, 2017, The Taste History Culinary Tour Three Senses Field Trip is heading to the Sweet Corn farms in Belle Glade, Florida for an agricultural program for students of the South Tech Culinary Academy in Boynton Beach. Supporting the STEAM and National Agriculture in Classroom curriculum, the field trip will focus on the Sight (of the farm); Touch (of the farm) and Taste (of the farm). One of the field trip farm hosts is Roth Farms in Belle Glade. There are about 15-20 farmers in the Glades farming 22,000-24,000 acres of springtime sweet corn. Total acres harvested from November through May range between 25,000 to 30,000 acres. 10 million crates of corn are harvested from November to May. A crate may average 30 pounds.

The agricultural learning experience for students includes visiting the University of Florida Everglades Research Center also in Belle Glade, Florida. The students will participate in presentations on water quality and sustainable agriculture; entomology and plant pathology and herbs and spring mix; and the barn owls.

So that the students have a fully integrated farm-to-table experience, on Wednesday, November 29th, the students at South Tech Culinary Academy will be developing 4 sweet corn recipes using corn from Roth Farms in Belle Glade, Florida. The sweet corn recipe developments are in the categories on Breakfast, Lunch, Dinner and Dessert. The South Tech recipe making lab is led by Chef Suzanne O’Neil.

Learn more:
http://tastehistoryculinarytours.org/
Facebook:
https://www.facebook.com/tastehistory
Twitter:
https://twitter.com/TasteHistory
Pinterest:
https://www.pinterest.com/tastehistory
Tumblr:
https://tastehistoryfoodtour.tumblr.com/
Instagram:
https://www.instagram.com/tastehistoryartfoodtour/
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There is something for everyone in Orlando, so come and enjoy the best of what Orlando has to offer!

Orlandoescape.com, featuring the best deals on Orlando hotels.

Learn more: www.orlandoescape.com
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