You love food. We love food. But how do you go about cooking and eating the right stuff that tastes good yet keeps the “Fit” in Fit Bottomed? And what’s the best way to make the most of that hot new ingredient everyone seems to be talking about but you have no idea how to pronounce, let alone cook with?From kale to chia seeds to coconut milk and chocolate-covered anything, Fit Bottomed Eats was
created in January 2013 by the co-founders of Fit Bottomed Girls and Fit Bottomed Mamas as the go-to source for fit foodies (or foodies who want to be fitter!). With reviews, recipes, blog posts, nutrition tips and more, we’re here to feed your belly and your mind, no matter if you’re a vegetarian, flexitarian, gluten-free, meat-a-saurus and anything and everything in between!