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Barbecue Restaurant$$
Today 11:30AM–11PM
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350 E Main St Marlborough, MA 01752
350 East Main StreetUSMassachusettsMarlborough01752
$$Barbecue RestaurantToday 11:30AM–11PM
Saturday 11:30AM–11PMSunday 11:30AM–9PMMonday 4:30–9PMTuesday 4:30–9PMWednesday 4:30–10PMThursday 4:30–10PMFriday 4:30–11PM

After Winning More Than 20 National Bar-B-Que Awards, Owner Steve Uliss won the Massachusetts State BBQ Championships and represented the Commonwealth in the Jack Daniels World Invitational Barbecue Competition.

“It took me about nine years to perfect my rib recipe… Now you can sink your choppers into some of the best bar-b-que on the planet, right here at Firefly’s... and the awards keep piling up to prove it!”

Walk into one of our restaurants and, in addition to receiving a warm welcome with Southern-style hospitality, you’ll be greeted by the mouthwatering aromas of authentic American bar-b-que.

We smoke our meats for up to 12 hours, blending apple, cherry and hickory woods to create the signature red smoke ring that identifies the genuine low-fire, slow-cooking process of true bar-b-que. We offer four different styles of ribs and mop sauces from around the South including North and South Carolina, Tennessee and Texas.

In addition to bar-b-cue, you’ll find many other Southern specialties on our menu including Cracklin’ Bread, Fried Chicken, Red Beans ‘n Rice, Sweet Potato Pecan Puddin’ and more!

Kick back, relax, and enjoy Firefly’s award-winning bar-b-que and Southern fare at our restaurant, take a feast home, or let us cater your next big party or get together.

Oh, and by the way... If you’re not that all-fired sure what the heck we’re talking about, then you may want to check out our Glossary, to learn what makes a Mop Sauce different from a Dry Mop or a Dry Rub, and why a Po’ Boy can make you feel mighty rich.

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54 reviews
5 star
24 reviews
4 star
19 reviews
3 star
4 reviews
2 star
1 review
1 star
5 reviews
Casual spot offering BBQ, Southern specialties & pizza along with live bands on Fridays & Saturdays.- Google
"Great pulled pork, burnt ends, ribs and fried chicken."
"Son in law had a mixed platter and said it was all outstanding!"
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Nicole Lavallee's profile photo
Nicole Lavallee
5 months ago
The water glasses were big 32oz glasses which is always great and diminishes the need for constant refills. Although I did get a refill without asking when it was half full. We had Sunday buffet. A lot of meat products. I only eat chicken so my select was cut by 2/3. However I knew that and was able to fill up with no problems. The pulled chicken was delicious. The BBQ chicken and Mac & cheese were good. The omlette station was slow but the overall product good. The desert selection was small. The price ($15.95) seems a bit too high. The fireballs, rather than mints, was nice and welcomed.
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Chris Fortin's profile photo
Chris Fortin
in the last week
Great barbeque. And a great Sunday brunch all u can eat..a must try place.
Brad Carter's profile photo
Brad Carter
3 weeks ago
Sat down at the and ordered a beer, i finished my beer and waited almost an hour before i got the bartenders attention and just asked for the check and left... i wasnt hungry or anything...
Richard Brenner's profile photo
Richard Brenner
3 weeks ago
Great live music. The best bands in New England
Carl Flinkstrom's profile photo
Carl Flinkstrom
4 months ago
My wife and I went for our first time, and we were met at our table by the owner, who was making sure we were enjoying our meal, which we were! He was gracious and wanted to get to know us even though it was very busy. When he found out it was my wife's birthday, he made sure she got a special (gluten free) dessert from the kitchen, on the house! The wow factor was there, and we are going to make Firefly's our choice for our next neighborhood get-together in the near future.
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Cynthia Bell's profile photo
Cynthia Bell
a year ago
This restaurant has the best BBQ I have ever tasted outside of the Deep South! The menu is extensive and the sauces are extremely flavorful and tasty! The brisket is so tender until you can cut it with a spoon! The baby back ribs have plenty of meat on them and the pulled pork is cooked just right. For first timers, I highly recommend the Burnt Ends as an appetizer and the 3 meat combo - $20 (pulled pork, baby back ribs and brisket). Steve and his entire staff are very friendly and attentive. Morgan is the best server in town! Ask for her tables if you can.
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Elizabeth Whapham
a month ago
Fantastic food and staff were attentive. Took off points because we heard the owner chastise employees for not cleaning tabled fast enough. Also a car was parked in the space open for wheel chair ramp. A person in a wheel chair had to zigzag through cars and maneuver a sidewalk step to reach her car.
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Donna Morelli
3 weeks ago
Excellent food and service- best around!


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