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Eva Kosmas Flores
Attended Loyola Marymount University
272 followers|69,024,980 views
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Eva Kosmas Flores

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Peach & Blueberry Dutch Baby With Homemade Peach Jam + A Falk Copper Giveaway
The past couple weeks have been a continuous cycle of cooking, eating, plastering, eating, gardening,  emailing, and eating some more. My appetite has had a steep rise lately; I eat a meal and then an hour or two later I'm hungry again. And again. And again...
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Eva Kosmas Flores

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Make-Ahead Roasted Stone Fruit & Bungalow Tea Punch
The past week has been pretty packed with work on the house; Jeremy and I refinished the hardwood floors of the second story last weekend and I've been plastering the bedroom for the past few days. It's a long process, but the results have been really encou...
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Eva Kosmas Flores

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Barcelona Workshop + 2017 Workshops
Our workshop in Barcelona was a deep immersion in the food and culture of Sitges and the wine region of Penedés of Spain; we ate traditional Iberico ham, sausages, arroz con costillas, miel y mato, and many more delicious dishes. Linda Lomelino made cakes, ...
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Grilled Peach Spiked Iced Tea
The sun has slowly but surely intensified its rays as we've gone deeper into summer, and while the garden is certainly enjoying it, my over-heated house and uncomfortable body is not. Temperatures like these are what makes me want to chop off all my hair, h...
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Eva Kosmas Flores

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Matcha Green Tea Latte With Coconut + Honey
After almost two weeks in New Mexico for my photography workshop, I was home a little over 24 hours before catching a plane to Lake Tahoe for a friend's wedding this past weekend. It was really fun to see some of my old friends from Los Angeles again, but a...
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Have her in circles
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Eva Kosmas Flores

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Secret Supper | Thicket
A few weeks ago I hosted my fourth Secret Supper here in the pacific northwest. It was a celebration of spring, and staying true to this supper's 'Thicket' theme, we held it in a grove of birch trees next to a field at the beautiful Hood River Guest House ....
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Eva Kosmas Flores

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Barcelona Workshop + 2017 Workshops
Our workshop in Barcelona was a deep immersion in the food and culture of Sitges and the wine region of Penedés of Spain; we ate traditional Iberico ham, sausages, arroz con costillas, miel y mato, and many more delicious dishes. Linda Lomelino made cakes, ...
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Eva Kosmas Flores

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Barcelona Workshop + 2017 Workshops
Our workshop in Barcelona was a deep immersion in the food and culture of Sitges and the wine region of Penedés of Spain; we ate traditional Iberico ham, sausages, arroz con costillas, miel y mato, and many more delicious dishes. Linda Lomelino made cakes, ...
1
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Eva Kosmas Flores

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Barcelona Workshop + 2017 Workshops
Our workshop in Barcelona was a deep immersion in the food and culture of the Sitges area of Spain; we ate traditional Iberico ham, sausages, arroz con costillas, miel y mato, and many more delicious dishes. Linda Lomelino made cakes, Patry Garica of Sabore...
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Eva Kosmas Flores

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Golden Syrup Peach + Raspberry Pie With White Chocolate Mascarpone
Over the past three weeks the garden has gone from a tame line of tiny sprouts to a brambling overgrown brush thick with vegetables and weeds alike. After hosting another Secret Supper pop-up dinner this past weekend, my body was a little downtrodden and so...
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Eva Kosmas Flores

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Homemade Vanilla Pepita Granola + A Plantable Book
I’ve spent the past few days running around the entire state of Oregon with Carey, my friend, fellow blogger, and awesome workshop partner. I’ve been taking her to my favorite places in a not-so-veiled attempt at luring her into moving away from snowy Vermo...
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People
Have her in circles
272 people
Dani Stauble's profile photo
Jerono Kipkenei's profile photo
sinan imam's profile photo
Apalo Pauy's profile photo
Fazile Çavusoğlu's profile photo
chris ekai's profile photo
Krysten Wasik (MomNoms)'s profile photo
venki waishu's profile photo
Alexandra Blake's profile photo
Work
Occupation
Photographer
Skills
Writing, photography, cooking, blogging, Adobe Suite, Graphic Design
Basic Information
Gender
Female
Story
Introduction
Hello, friends! I'm Eva. I enjoy cooking, eating, photography, & looking at cute pictures of farm animals on the internet. I blog here: http://www.adventures-in-cooking.com
Education
  • Loyola Marymount University
    Film Production/Sociology, 2005 - 2009
Food: ExcellentDecor: ExcellentService: Excellent
Public - 3 years ago
reviewed 3 years ago
1 review
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