Very pleasantly surprised by this quiet Thai restaurant in Derry. We had the Fried Fish Pan cake, Basil Noodle with Shrimp (Pad Khee Mao) and Special Fish Curry, all were good. They don't over-salt their dishes, which my wife really appreciated. We spent time talking to the owner (Won) and found the service to be fine. Portions are large, prices are reasonable. We'll be back.
Public - 4 years ago