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Donostia Foods
55 followers -
Authentic Spanish food for pintxos and tapas.
Authentic Spanish food for pintxos and tapas.

55 followers
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Donostia Foods Small Squid with Piquillo Pepper Sauce. Chipirones pan-fries them to go along with a romesco-esque sauce you can put together for a simple lunch or dinner or whatever meal the clock says is upcoming. https://buff.ly/2NvNdSI
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"The annual global celebration showcases Sherry Wines through a network of public and private events in bars, restaurants, hotels, bodegas, universities, tabancos, and wine clubs around the world simultaneously during the week of October 8th - 14th, 2018."
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Food Markets: A Real Taste of Spain - "Savor this guide to some of Spain’s most traditional and beloved markets. They are the heart and soul of this nation’s gastronomy, as well as the best places to get an authentic taste of each region’s most delectable and sought-after culinary products."
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"The best anchovies, whether salt-or oil-packed, open up a world of flavor that is surely of the ocean, but with a salty, solidly ashore savor that can be as unignorable as it is undetectable and as chewy as a sip of seawater."
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The first reviews are in for Donostia Foods Bacalao in Biscayne Sauce. "I have tasted several variations of tinned cod in sauce and this Is by far my favorite... moist and tender. The savory sauce perfectly complements the mild fish flavor." https://buff.ly/2xCeCNT
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If your restaurant or store is seeking some of the top tinned seafood from Spain, you've succeeded. Contact us for to set up a wholesale account. You can order things like these Donostia Foods Sardines in Spiced Sauce. Everyone will love them. https://buff.ly/2uPE03y
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If an incredible flavor-to-ease-of-preparation ratio is something you seek, this romesco sauce is for you. You probably want to find out more, so... https://buff.ly/2xvwcCg
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New! Small Sardines with Piquillo Pepper. These tiny sardines are one of the newest additions to our product line. What are the people saying? "So nice, very light and balanced, and a lovely soft texture". https://buff.ly/2M3Vn43
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Back. In. Stock. The preeminent anchovies in all the land, Donostia Foods Cantabrian Anchovy Fillets. What do people say about them? "Amazing the best I have ever had. Thanks." Things like that. Order them now: https://buff.ly/2BGdwF4
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"The bar counter groans with a smorgasbord of finger-friendly food art; the room is thick with chatter from the hungry patrons; the txakol í (local white wine) is being poured artfully from a height into squat Basque tumblers in a manner only Basque waiters can master; and the custard-coloured beach calls for a spot of post-lunch napping." 24 food-filled hours in San Sebastián https://buff.ly/2wnCSlb @lonelyplanet
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