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Del Frisco's Steakhouse
Steak House$$$
Today 11:00 am – 12:00 am
5 followers|5,489,345 views
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1221 6th Ave New York, NY 10020
1221 6th AvenueUSNew YorkNew York10020
(212) 575-5129delfriscos.com
$$$Steak House, American Restaurant
Steak House
American Restaurant
Bar
Seafood Restaurant
Today 11:00 am – 12:00 am
Monday 11:00 am – 12:00 amTuesday 11:00 am – 12:00 amWednesday 11:00 am – 12:00 amThursday 11:00 am – 12:00 amFriday 11:00 am – 12:00 amSaturday 5:00 pm – 12:00 amSunday 5:00 – 10:00 pm
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Located near Times Square, Radio City Music Hall and Rockefeller Center, Del Frisco's Steakhouse in New York, NY, offers prime steaks, seafood and award-winning wine lists.
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Opulently outfitted chain restaurant specializing in prime steaks & seafood along with fine wines.- Google
"We also ordered the lobster Mac and cheese, sea bass and crab cakes."
"Del Frisco's was my first steak house, and I've been going back ever since."
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j sanchez
a month ago
We have been to Del Frisco's in Las Vegas and that was OK. This place is another world. The view including Radio City music hall is amazing. The service was great. The Porterhouse Steak was prepared perfectly.
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Adam Van Grover
a month ago
Wonderful experience, great ambiance, friendly and cordial wait staff, and delicious food. The wine menu is extensive, and there are a few interesting cocktails to accentuate the steakhouse feel. There are a few signatures appetizers, and desserts, and all the waiter's recommendations were on point. The service was prompt, and the meat cooked exactly to taste with careful attention to accouterments and sides - that were large enough to share comfortably. Be warned, ultimately the experience was a bit pricey - even given the location, quality, and service. The space can get a bit packed, and loud, and even though everything was hygienic, the restrooms were not as pristine as I would have hoped. Would recommend, left happy and stuffed to the brim.
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Shawn Melton
2 months ago
The steaks were underwhelming for the price. The Brie / cauliflower dish lacked flavor and the cauliflower was too crunchy for my liking. The shrimp pasta dish was excellent. It had great flavor.
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Summer Corlette
5 months ago
Much better than I expected! Went with boyfriend on a busy Saturday night and it was a mad-house but once we got seated, the service was excellent. We had the porterhouse for 2 and it was huge! It was slightly on the salty side but not too bad. The lobster mac & cheese was so cheesy and gooey - amazing! The only let down was the chocolate mousse. Very light and fluffy mousse. Nothing special. Make sure you have plenty of room on your credit card before going - but it's totally worth it.
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Doug Anderson
2 weeks ago
Had a late dinner after theatre and it was busy...in the best way. We had asked for a "quiet table" when we reserved and they did the best they could. We were in the back of the ground floor and as the night wore on, we were sort of alone back there..........which was fine as we were with friends and wanted to talk. .
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Magnus Akerblom-Wiker
a month ago
I had a beautiful porterhouse which had been cooked to perfection. The sides were huge and delicious. Our waitress was super friendly and attentive. A great experience!
John Mar
4 months ago
Pros: The wine list is big, The steaks are good. Cons: Sides are skimpy and over priced, you will pretty much receive a barren plate with a steak on it. . . no asparagus no nothing . . . just a steak . . . not even a lemon . . . Its way to decadent for my taste . . . if you are a down to earth human being you will think of this place as some kind of oddity. . . Its the kind of place people go to spend 200$ on a meal and pretend they like it lol. There is nothing special or fantastic about the food . . . its just an overblown place to eat. There will be crumb servants that come and sweep the crumbs off your table every 10 minutes .... so if you are like me you will have fun making a ton of crumbs on the table to watch the circus come by and clean the table ^^ . . . call me uncultured but this kind of place is for people who like to sniff their own corn holes while eating a steak . . . little over the top. Look if the food was something "amazing" I would understand all the panache and crumb servants . . . but its really nothing special . . . the money you spend there 70% of it goes to crumb servants and over-blown pleasantries . . . 30% to the food. The waiter spent 20 minutes reciting some pre-prepared presentation/speech about the "other menu" , and when the time came to take the order . . . no ones sides ever arrived to the table. The menus are poorly written, they do not describe the plates . . . the menu is quite literally "Porterhouse Steak 70$" / no description about preparation or anything, very pointless menu. Like I said, you go eat at these kind of places for the environment (to feel like one of the entitled nose up kind of people) , not for the food... because if you are a normal human being , you will probably leave this place hungry and go eat at a cheap bar after with your friends. If you have the money to blow on pleasantries and flamboyant waiters go for it . . . personally I have the money to blow, and I still find this place wanting. Just an honest review so you know what to expect and don't go there all hyped up about "amazing food" pfft...
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Bin Fang
6 months ago
Great food, great service, great wine list. Friday night after a show, still about 90% full, had a reservation. Seated immediately, good strong cocktails, crab cake was amazing, Filet cooked perfect. Stone crab claws were huge. Sat upstairs, not too loud, great view of Xmas tree lights and Radio City. I think our waiter only had 3 tables, he and an assistant seemed to be around always. Good suggestions on dishes. He over heard us discussing the lemon cake and brought us a free one. Manager stopped by to make sure we were having a great time. What dinner should be.
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