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Da Cha Teas
34 followers -
Always the best organic and fair trade teas
Always the best organic and fair trade teas

34 followers
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A story of spirit
"The Story Behind 'O Holy Night' " - A Moment in History - Dr. Jeff Sanders
http://www.aproundtable.org/history-blog/blog.cfm
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A review like this says it best;
"I ordered many jasmine green teas from different companies and this one is the absolute best. It is perfectly blended, clearly a quality green tea with just enough jasmine infusion. I am very picky and this it the tea I will purchase."

http://shop.dachateas.com/Organic-Fair-Trade-Chinese-Jasmine-1-1008.htm
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Software, tea hacker...ok everyone loves tea
https://opensource.com/life/15/11/hack-cup-tea
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Nice to have an assortment of black teas on hand for the holidays , a good pick me up, without the caffeine crash.
check out our assortment of teas
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London calling to the faraway towns.... mmm 
check out this recipe for Earl Grey Sugar cookies, that should get you singing along:-)

http://shop.dachateas.com/Black-Teas_c9.htm
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The sweetness of cinnamon blends nicely with almost any food or beverage. We like it in oatmeal, applesauce, yogurt, and tea. Powdered cinnamon, about a half teaspoon a day, may prevent diabetes or reduce blood sugar in adults who have diabetes. One study found that cinnamon reduced levels of cholesterol and triglycerides in people with type 2 diabetes.
Please check out our organic chai spice teas
http://shop.dachateas.com/Chai-Teas_c11.htm
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Fillet of a fenny snake,
In the caldron boil and bake;
Eye of newt, and toe of frog,
Wool of bat, and tongue of dog,
Adder’s fork, and blind-worm’s sting,
Lizard’s leg, and owlet’s wing,—
For a charm of powerful trouble,
Like a hell-broth boil and bubble. - 
from Macbeth by William Shakespeare
What's your favorite brew? - #Happy Halloween from Da Cha Teas
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Lung Jing, like most fine green teas, is rich with amino acids, and flavonoids in the form of tea polyphenols. A low temperature is enough to bring out the amino acids, aroma and the sugars. Too high a temperature will release too much of the polyphenols, which makes the tea bitter. Enjoy your tea 
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