Profile

Cover photo
33 followers|29,734 views
AboutPostsPhotosVideos

Stream

Codlo

Shared publicly  - 
 
Sharing our dinner: roast #chicken, #sprouts, #dauphinoise & Marcus Wareing's baked #cheesecake. Merry #xmas all!
1
Add a comment...

Codlo

Shared publicly  - 
 
Your new lucky day? Get £15 off Codlo with our early bird special (XMAS15 code)! #Friday13th http://get.codlo.com/1SNb0eg
1
1
Add a comment...

Codlo

Shared publicly  - 
 
There's more to #sousvide that just meat, it works amazingly with veggies too. Check out Suzi's colourful #vegan lunch: #sousvide lemon zucchini ribbons with lentils, avocado, baked cherry tomatoes and sprouts - that's 5-a-day sorted in one go!
2
Add a comment...

Codlo

Shared publicly  - 
 
Now in Bristol, Bath and Cardiff, exclusively at Kitchens Cookshop stores! Curious about Codlo and #sousvide? Time for a visit to touch, feel and hug some Codlos on site!
1
Add a comment...

Codlo

Shared publicly  - 
 
Happy Friday all! How about making some authentic Chicken Satay for the weekend? http://get.codlo.com/1J4izef
1
Add a comment...

Codlo

Shared publicly  - 
 
Yoo Hoo, Codlo's big summer blowout is here with FREE SHIPPING WORLDWIDE! Until July 5th only. http://get.codlo.com/1IFEweX
1
Add a comment...
In their circles
7 people
Have them in circles
33 people
Duncan Sample's profile photo
Asgeir Storesund Nilsen's profile photo
Joan Anne Lim's profile photo
Eji Warp's profile photo
Grace Lee's profile photo
Steve McClure's profile photo
Jay Prince's profile photo
Bryon Shay's profile photo
Ian Swartz's profile photo

Codlo

Shared publicly  - 
 
Planning your Christmas gifts? We ship Codlos worldwide - make sure you order by these dates for 23rd Dec arrival!
1
Add a comment...

Codlo

Shared publicly  - 
 
Want something scarily easy to make for your #Halloween party? How about our #sousvide Zombie #eggs with chilli oil?
1
Add a comment...

Codlo

Shared publicly  - 
 
Sharing some cooking from our awesome community: EOS_Cook's first rack of lamb with rosemary & garlic cooked #sousvide (2 hours at 57C), before crisping the skin on a pan for a tender and juicy finish. He's scoring lots of points with the wife, that's for sure! :D
1
Add a comment...

Codlo

Shared publicly  - 
 
How to cook a thick chicken breast & still keep it juicy? #Sousvide it at 64C/147F - dinner, sorted. #cookedwithCodlo
1
Add a comment...

Codlo

Shared publicly  - 
 
Happy Sunday! Less than 12 hours to go for our worldwide Free Shipping offer! Don't miss out http://get.codlo.com/1CiJmCh
1
Add a comment...

Codlo

Shared publicly  - 
 
Have you heard? Codlo's having FREE SHIPPING WORLDWIDE until this Sunday! Get yours now http://get.codlo.com/1GW1kqI
1
Add a comment...
People
In their circles
7 people
Have them in circles
33 people
Duncan Sample's profile photo
Asgeir Storesund Nilsen's profile photo
Joan Anne Lim's profile photo
Eji Warp's profile photo
Grace Lee's profile photo
Steve McClure's profile photo
Jay Prince's profile photo
Bryon Shay's profile photo
Ian Swartz's profile photo
Contact Information
Contact info
Email
Story
Tagline
Cook sous-vide at home with Codlo. Learn more at www.codlo.com
Introduction
Codlo transforms your rice cooker or slow cooker into a sous-vide machine. It's home sous-vide cooking made possible!