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Brian Meagher
Works at HotSauceDaily.com
Attends America's 2nd Favorite Hot Sauce Blog
Lives in Ocean City MD
19,734 followers|1,893,126 views
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Brian Meagher

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A nice story about a Hawaiian hot sauce company and family.
+Adoboloco Maui 
Four ingredients. That’s all you’ll ever find in every five-ounce bottle of Adoboloco hot sauce. Kosher apple cider vinegar. Hawaiian sea salt. Garlic. And one of several organic pepper varieties—habañero, ghost, jalapeño and Hawaiian chili pepper, among them—Tim Parsons procures locally or grows on his small Kihei farm.
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Brian Meagher
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> Reviews  - 
 
More Moe!
 
Moe Mountain Hot Sauce review.
Moe Mountain Hot Sauce is a tomato based Ghost Pepper sauce from Martin Olsen, and his slogan is “it’s kinda hot”.
It's kinda delicious!
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Brian Meagher

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Crazy Steve's Pickles - awesome pickles and salsas! Needs some funding. Please consider helping out.
Do you believe... We are all humans and how can we let another human starve? Think about this for a minute... Would I let someone next to me starve?
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Brian Meagher

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National Salsa Month - lots of good info and recipes on this salsa page.
May is National Salsa Month. Find salsa sauce facts and recipes here at our Holiday Directory.
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Deviled, Chicken, Mustard, Worcestershire... I'm in!
#recipe #chicken #deviled  
Deviled Chicken Thighs PG tested Baked, breaded chicken is usually so boring. Not to mention predictable.  Not this dish. Guaranteed to wow the pants off your family with this dish, this one-pot recipe has kick, thanks to a zesty mustard sauce flavored with horseradish and hot sauce. Dried, and not fresh, bread crumbs are essential in this recipe to give it the requisite crunch, but steer away from seasoned varieties. I used regular super-fine br...
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Brian Meagher

Sell/Trade  - 
 
For Sale: New unused Kanger Subtank
One day old - never used.
$44 - plus shipping. PayPal only.
This tank is too big for this casual vaper.
Contact me via a Comment below.

Update: Free shipping! : I'll eat the shipping to the US. Just let me know you're interested and are willing to PayPal the cost of the unit ($44).
 (Don't make me post this on the Book of Faces... What do I have to do to get you in this tank today?)
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+citizen j Sorry, PayPal only.
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Brian Meagher

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Jon Anderson and Todmobile perform Awaken
From a 2014 concert in Iceland. Magical.
"High vibration go on..."
https://youtu.be/yE1pnDERWU0

#jonanderson #awaken #yes  
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Brian Meagher

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Carolina BBQ is so complicated in that there are so many regions!
#bbq #carolinabbq
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Dry rubbed, hickory smoked pork butt, vinegar based red pepper sauce. Just a touch of brown sugar and tomato paste in the sauce to give it body. That's how we do.....
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All great hot sauces in this list.
Surprising from a mainstream publisher, to actually have a list of good stuff!
I make my own hot sauce. As someone whose livelihood involves working with something you cant touch writing theres a satisfaction that comes with creating a thing from scratch...
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Nice! Free "taco" giveaway at Taco Bell.
Following releases of rare and fairly exotic food items in the past few months such as the Capn’ Crunch Doughnuts, it’s been made clear that Taco Bell is willing to go to great lengths to promote their breakfast menu – and on Cinco De Mayo, this will also include free Biscuit Tacos!
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Frozen Lasagna - Michael Angelo's
I don't usually gush about frozen foods...
But this frozen lasagna from Michael Angelo's is delicious!

With no preservatives, it has a fresh, authentic taste.
Remarkable.

Serving sizes are small, but it's best eaten on the first night. In other words, leftovers are on the dry side.

Still, it beats out Stouffer's and Marie Callenders by far.

Sadly, Michael Angelo's is not on Google+ ... at least they don't have a clickable logo for G+ on their website. Tweetable @ https://twitter.com/Michael_Angelos

Look for this in your grocers' frozen foods - Food Lion, Harris-Teeter, Wal-Mart, BJ's and Safeway.

#lasagna #frozen #michaelangelos  
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+Vic Clinco talks #sriracha on TheList.tv
Sriracha -- it's everywhere. The fiery condiment that started in Asia has found its way onto hipster menus, into snacks like Pringles, and even alcohol. The List's Ariel Wesler is burning to tell us about sriracha mania because it's. . .What's Trending.
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Have him in circles
19,734 people
Carlos Cruz's profile photo
Kerri Mckendree Cardello's profile photo
Ian Bouras's profile photo
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  • America's 2nd Favorite Hot Sauce Blog
    present
Basic Information
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Male
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I eat Hot Sauce. I cook BBQ.
Introduction
I eat HotSauceDaily.com. I cook BBQ. I write about both.

My podcast is HotSauceWeekly

I use the Genesis theme on WordPress

And I love using Apple Computers.
Work
Occupation
HotSauceDaily.com
Employment
  • HotSauceDaily.com
    owner, 1997 - present
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Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Ocean City MD
Brian Meagher's +1's are the things they like, agree with, or want to recommend.
FREE Biscuit Tacos: Taco Bell Celebrates Cinco De Mayo With Diablo Hot S...
www.foodworldnews.com

Following releases of rare and fairly exotic food items in the past few months such as the Capn’ Crunch Doughnuts, it’s been made clear that

Let's eat: Deviled Chicken Thighs
www.post-gazette.com

Deviled Chicken Thighs PG tested Baked, breaded chicken is usually so boring. Not to mention predictable. Not this dish. Guaranteed to wow t

Tim's Top Five: What makes a good chicken wing
www.journalnow.com

The Final Four starts this weekend, which as I understand it is a sports event of some sort, which I’m going out on a limb to guess involves

CLICK HERE to support Rachel Flowers - Hearing is Believing
www.indiegogo.com

In a world filled with music, there is a wonder in the making, and her name is Rachel Flowers. | Crowdfunding is a democratic way to support

The Next Web
plus.google.com

The Next Web - Global Technology News, Business and Culture | http://www.thenextweb.com

foodydirect
blog.foodydirect.com

Whether you're a backyard BBQ beginner or a long-time grilling enthusiast, you're bound to find help...

10 fresh takes on Super Bowl guacamole
www.daily-journal.com

Whether or not you like avocados, you really have to admire the way their marketers have totally owned the Super Bowl.

Chicken Wings Make Their Mark on Local Menus
www.memphisflyer.com

Restaurants specializing in wings could soon outnumber barbecue restaurants in Memphis and maybe even churches. Wings are seemingly everywhe

Tabasco producer McIlhenny considers rolling out a Sriracha sauce | Food...
nrn.com

Pictured here is a Tabasco pepper, the fruit of which is the foundation of the McIlhenny family’s fortune. O.K., it’s one of the foundations

The Essential Guide to your Favourite Caesars
canadaam.ctvnews.ca

A new recipe book showcases the quintessential Canadian drink. We whip up some non-traditional Caesars in the AM kitchen.

The Research and Science Behind a Perfect Blog Post
blog.bufferapp.com

How long is the perfect blog post? How is it formatted? What is its headline? We present the data and science behind these answers and more.

Buffalo Coleslaw with Blue Cheese
www.freep.com

Serves: 8 / Preparation time: 20 minutes

The Food Lab: The Hard Truth About Boiled Eggs | Serious Eats
www.seriouseats.com

It's time for another round of The Food Lab. Got a suggestion for an upcoming topic? Email Kenji here, and he'll do his best to answer your

Crisp, Flaky, Pepperoni Pizza Puff Pastry Waffles (Are Awesome) | Seriou...
www.seriouseats.com

The waffle iron, some puff pastry, and basic pizza ingredients are all you need to make this delicious snack. [Photographs: J. Kenji Lopez-A

Barbecue books to get things cooking this summer
nydn.us

Summer is so close you can almost taste it. New Yorkers and budding grill maestros alike will gather in their backyards for some succulent a

From Barbecue Cart to Multi-Million Dollar Company, Texas Pete Sees Inte...
wfdd.org

There are millions of bottles of Texas Pete hot sauce at diners, military bases and pantries around the world.

Spiciest Food in the World : Photos : Cooking Channel
www.cookingchanneltv.com

Flip through Cooking Channel's list of the spiciest, most capsicum-laced foods on the planet.

Adoboloco Hot Sauce Is Our Favorite Burrito Blaster
www.chow.com

John: A few years back, Tim and Summer Parsons of Maui started homeschooling their three kids. Their edible education curriculum called for

Fastest FREE Internet access we've ever experienced. Free, fast WiFi and hard wired access. Big, spacious room with full kitchen (fridge,stovetop, microwave, dishwasher). Unique pass-thru closet between front hall and bathroom. Of the 4 different room floor plans, ours is the next largest with 2 queen beds and above mentioned features. The only rooms larger are the 2-room suites that are also handicapped accessible. High ceilings, generous lighting, 4 chairs and dining table, plenty of power outlets, decent sized HDTV (DirectTV) are some of the other niceties of this room. Opened in October of 2012, this brand new Marriott property is almost spotless. A saline pool (5-ft deep), and nicely outfitted exercise room are on the first floor. There is free wi-fi throughout the hotel, as well as a classy 3 station public computer access area (it looks like what other properties may have as their bar, but here it's the public computer area). There are numerous ethernet ports throughout the lobby with plenty of seating for the FREE breakfast. We've not had the breakfast yet, but there is an entire room locked up and dedicated to the foods. We can see it's your usual free breakfast fare, with a waffle iron, but will report back after we've sampled it all. Frederick MD is not that big, so this location just south-southwest of Frederick is ideal. Add in the fact that this is the newest hotel in the area - it is a bargain. Published rates are much higher than actual rates. We're staying here on a Fri/Sat night of President's Day Weekend (February 2013) and with a Senior Discount, it's substantially lower than published rates.
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Public - 2 years ago
reviewed 2 years ago
We're locals, and this is our go-to restaurant for Mexican food. Complimentary chips and salsa are served with fresh, thin, warm chips and *two* sauces - traditional red, and a fantastic blanco. The entire staff is Mexican, and serve real, authentic recipes. The atmosphere and decor is very vibrant and colorful. Seating is a bit close and tight, as it's not a huge place. The bar only has 4 stools. It's tiny. Located in a motel you probably DON'T want to stay in (Bedtime Inn), don't let the outside fool you. This place is excellent!
• • •
Food: ExcellentDecor: ExcellentService: Very Good
Public - 2 years ago
reviewed 2 years ago
3 reviews
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Map
Map
Best Cheesesteak sub in town! Yes, I know they have great crab cakes, (just a tad pricey), but we only go for the cheesesteak subs.
Food: ExcellentDecor: Very GoodService: Very Good
Public - 2 years ago
reviewed 2 years ago