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Breast Cancer Maven
17 followers -
Nutrition - Lifestyle - Inspiration - Empowerment
Nutrition - Lifestyle - Inspiration - Empowerment

17 followers
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Dill Pesto Potato Salad with Sauerkraut

Hey guys!  Since Alec posted his tried and true Sauerkraut recipe last week, I have received several questions from people who want to gain the benefits from this fermented wonder but aren’t sure how to serve it.  They know you can put it on a Reuben…
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Tunaless Poke Stack - Vegan and Gluten Free

Today’s post is another creation courtesy of the plant based cooking class I am taking.  The activity inspiring the post was to create a salad using beans or legumes.  One of the options was this delicious “Tuna-less Tuna Salad” that was made using…
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The more you hate, the more of it you create.
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Sauerkraut is one of those foods that we either love or dislike a lot. No one serves it at a fast food restaurant or a school cafeteria and if it wasn’t for a reuben sandwich, Americans may have never known much about this strange dish at all. But…
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Vegan and Gluten Free Risotto & A Quick Rouxbe Update

I am absolutely loving the food I am preparing in my kitchen lately. But, this has not always been the case. You guys know how it is, there are times when you find yourself feeling really “blah” about meals. Perhaps it is because you have a few go-to…
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Spicy Minestrone Soup - Vegan and Gluten Free

Nothing is better on a really cold winter day than a big bowl of soup. There is something about soup that I find so comforting. I love how it warms the body from the inside out. When I woke up today and discovered the snow glistening landscape and…
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Plant Based Cooking School

I am excited to report that I started a Professional Plant Based Cooking class this week with Rouxbe Cooking School. When I first heard about this course being offered last summer, I knew right away that I definitely wanted to enroll ASAP. While I do have…
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Treats For Your Valentine

Valentine’s Day is just a few weeks away. I have compiled a list of my favorite recipes from the blog that would be perfect for creating a handcrafted gift for your special someone (even if that special someone is YOU!). With these recipes, you can still…
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Hey guys! Happy New Year!  I am so excited to share a quick update. I know, I know. I have been MIA for a little while.  I spent the summer really focusing on getting my baking business off the ground.  I had a blast making delicious vegan and gluten free…
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  “Do what you love. Do what makes your heart sing. And NEVER do it for the money.  Go to work to spread joy.” -Marianne Williamson, A Return to Love: Reflections on the Principles of A Course In Miracles
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