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Coconut milk is SO easy to make at home and absolutely delicious!

Plus, no nasty additives like carrageenan or unhealthy packaging like BPA-lined cans or cartons.
Coconut milk is an absolutely deee-licious non-dairy alternative. It’s a staple in my kitchen, where I primary use it for chia pudding. Which I’m very into. Yes, I make so much chia pudding that I consider coconut milk a staple. Unfortunately, most store-bought coconut milks are filled with some questionable additives. One of the most offensive: carrageenan. A Little Reminder About...
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