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Bistro Sixty & San Diego Desserts
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An important update over on our website... we'll let you read it there.

bistrosixtysd.com
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We're back tonight with great food, wine and music. Suzanne is on the patio and if you're a member of the wine club - the July Pick Up Party is tonight! Come see us.

-- Avocado & Corn Salad: $11
with fresh mozzarella, grape tomatoes, balsamic reduction + evoo

-- Assorted Warm Olives: $11
with lemon, rosemary, roasted garlic + focaccia

-- Marinated Spanish White Anchovies: $7
with olive oil, garlic, parsley + toasts

-- Grilled Lamb T-Bones: $26
parmesan risotto, mirepoix demi glacé + green beans

-- Catch of the Day: Grilled Scallops Pomodoro: $25
with tomato, basil, garlic, fettuccine + parmesan
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Happy 4th!

Just a quick reminder we are CLOSED today to celebrate with family & friends. We'll be back tomorrow with lunch and dinner though! Wine Club pick up will also be tomorrow night. See you then!
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Michael Dwyer is on the patio tonight. Great to have him back. And some really wonderful specials. Check those out below! Come spend your Sunday night with us.

-- Avocado & Corn Salad: $11
with fresh mozzarella, grape tomatoes, balsamic reduction + evoo

-- Assorted Warm Olives: $11
with lemon, rosemary, roasted garlic + focaccia

-- Marinated Spanish White Anchovies: $8
with olive oil, garlic + parsley

-- Roasted Duck Breast: $26
with creamy polenta + demi glacé

-- Grilled Lamb T-Bones: $26
parmesan risotto, mirepoix demi glacé + green beans

-- Catch of the Day: Grilled Scallops $25
with rice + mango salsa
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Lots of great specials + Suzanne on the patio. Come join us!

-- Avocado & Corn Salad: $11
with fresh mozzarella, grape tomatoes, balsamic reduction + evoo

-- Assorted Warm Olives: $11
with lemon, rosemary, roasted garlic + focaccia

-- Marinated Spanish White Anchovies: $8
with olive oil, garlic + parsley

-- Roasted Duck Breast: $26
with creamy polenta + demi glacé

-- Catch of the Day: Grilled White Sea Bass: $25
with rice + mango salsa
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A brand new meaty special tonight, plus Nathan on the patio. Come see us!

-- Avocado & Corn Salad: $11
with fresh mozzarella, grape tomatoes, balsamic reduction + evoo

-- Assorted Warm Olives: $11
with lemon, rosemary, roasted garlic + focaccia

-- Marinated Spanish White Anchovies: $8
with olive oil, garlic + parsley

-- Lamb Merguez Bolognese: $25
with penne, tomato, mirepoix, parmesan + local sausage from Sepulveda Meats

-- Catch of the Day: Seared Scallops: $25
with orzo, orange juice, butter, white wine + scallions
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Suzanne & John on the patio tonight plus great specials and wine for you. Check it out below and make plans to be here!

-- Avocado & Corn Salad: $11
with fresh mozzarella, grape tomatoes, balsamic reduction + evoo

-- Assorted Warm Olives: $11
with lemon, rosemary, roasted garlic + focaccia

-- Marinated Spanish White Anchovies: $8
with olive oil, garlic + parsley

-- Roasted Porchetta: $25
with creamy polenta, parmesan + demi-glaze

-- Catch of the Day: Seared Scallops: $25
with orzo, orange juice, butter, white wine + scallions
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We've got Whole Branzini tonight plus Chicken Fried Cornish Hens. Wow. Nathan is on the patio. Plenty of wine. Let's get this weekend started!

-- Avocado & Corn Salad: $11
with fresh mozzarella, grape tomatoes, balsamic reduction + evoo

-- Assorted Warm Olives: $11
with lemon, rosemary, roasted garlic + focaccia

-- Chicken Fried Cornish Hen: $25
with mashed potatoes, mushroom chicken gravy + green beans

-- Catch of the Day: Whole Branzini Basquaise: $25
with potatoes, red peppers, onion + garlic
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We've got some new specials tonight - and check out that Pork Ribeye with green bean casserole as the side! Just like mom used to make. Plenty more going on so check it all out below. Nathan is on the patio. Plenty of wine here. Come on in!

-- Avocado & Corn Salad: $11
with fresh mozzarella, grape tomatoes, balsamic reduction + evoo

-- Assorted Warm Olives: $11
with lemon, rosemary, roasted garlic + focaccia

-- Sautéed Oyster Mushrooms: $10
with white wine, fresh mozzarella + focaccia

-- Grilled Duck Breast: $25
with creamy spinach polenta, mushroom sauce + parmesan

-- French Onion Pork Ribeye: $25
with mashed potatoes, swiss cheese + green bean casserole

-- Catch of the Day: Seared Scallops: $25
with feta, tomato, spinach + cous cous
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Great specials tonight and a few new wines on special. So come in and see us and try something new! John & Suzanne are on the patio. Great live music always.

-- Avocado & Corn Salad: $11
with fresh mozzarella, grape tomatoes, balsamic reduction + evoo

-- Assorted Warm Olives: $11
with lemon, rosemary, roasted garlic + focaccia

-- Cream of Mushroom Soup: $9
with onion + cream

-- Grilled Duck Breast: $25
with creamy polenta, mushroom sauce + parmesan

-- Catch of the Day: Seared Scallops: $25
with feta, tomato, spinach + cous cous
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