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Bice Mare
22 followers -
Italian Restaurant Dubai serving fine dining Italian seafood cuisine in the heart of Dubai near Burj Khalifa and the Dubai Mall.
Italian Restaurant Dubai serving fine dining Italian seafood cuisine in the heart of Dubai near Burj Khalifa and the Dubai Mall.

22 followers
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Al fresco Brunch at BiCE Mare #Dubai #Restaurant.
Celebrate the weekend with spectacular food, beverages & unique #Dubaifountain #views. Every Friday and Saturday. Book ahead: www.bicemare.com
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It takes a lot of focus and determination to run the kitchen of a #restaurant like BiCE Mare.
We don't have a kitchen team. We have an army.

#best of #dubai
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Start off the month with deliciousness,
and enjoy the #best #view in #Dubai at BiCE Mare #restaurant
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The weather is inviting.

The #best view in #dubai is from BiCE Mare #restaurant
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We select the finest quality ingredients. It's our culinary 'tradition'.

#dubaifountain #restaurantwithaview #bestindubai #downtowndubai #seafoodrestaurantdubai
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Chef Leonardo Maltese invites the multiple award-winning Japanese star Chef Hatch on September 20th and September 22nd.

Indulge in an exclusive exquisite 6-course menu designed to impress.
Spaces are limited. Book ahead.



About Chef Kenjiro ‘Hatch’Hashida

Kenjiro Hashida, otherwise known as ‘Hatch’ (pronounced as Haa-chi) is a second-generation master sushi chef whose father, Tokio Hashida, heads one of Japan’s premier gourmet sushi restaurants, Hashida Sushi.
Since the tender age of 14, he apprenticed under his influential father. The charismatic and enterprising 34-year-old is the leading Chef at Hashida Sushi in Singapore. His artistic and delicious culinary creations have been praised throughout Japan, having been savoured at special occasions ranging from fashion events and weddings, to meals held at some of Japan’s oldest temples and shrines.

Hatch holds over 25 years of culinary experience, and has been recognized for his innovative yet authentic approach to traditional Japanese cuisine. He continually introduces opulent, yet subtle touches to his edible artwork – all while preserving the authentic flavours and time-honoured traditions of Japan’s haute cuisine. In Singapore, he aims to influence with the same unforgettable omakase dining experience of Tokyo’s Hashida Sushi with delightfully captivating food that is authentic, simple and traditional.


WGS Best 20 Chef 2016
WGS New Restaurant of the Year 2015
The Peak Selections: Gourmet & Travel Annual G Restaurants Awards 2015, 2016 & 2017
The Peak Selections Gourmet & Travel Annual G Restaurants Awards 2015 & 2017: Best Dinner Experience (Asian)
The Peak Selections Gourmet & Travel Annual G Restaurants Awards 2016: Best Dinner Experience (Non-Western)
RAS Epicurean Star Awards 2014
Epicurean Star Award Singapore 2014 “Best Japanese Restaurant – Fine Dining”
Epicurean Star Award Singapore 2014 “Best of the Best – Fine Dining”


Others
Featured in The New York Times Style Magazine, 2017
Featured in 料理王国, A Japanese Professional Culinary magazine, 2017
Featured in Channel NewsAsia, Food Heroes 2016
Featured in The Best of You, 2016: Connecting Singaporeans through their life stories
Featured in Louis Vuitton City Guide Singapore, 2015
Annual appearance in Gourmet Japan & Asian Masters
Numerous four-hands collaboration with Singapore’s well-known restaurants

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Spend a magical Eid weekend in #DowntownDubai. Let us treat you to dinner.

#eidindubai #mydubai #burjkhalifa #dubaifountain #visitdubai
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Sneak peek of our new a la carte menu by Chef Leonardo Maltese.
Launching soon. Keep tuned.

#dubaifountain #bestdubairestaurants #soukalbahardubai #burjkhalifa #bestview #menu
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