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For it to be healthier forget the pitta and eat it without!!!
Seared strips of halloumi cheese with guacamole, and/or sour cream and crunchy leafy greens (simple chopped lettuce, raw spinach, rocket).

Ideally, if you live in a house where you're allowed chilli, marinade the halloumi in a strong chilli sauce for a while, or throw a handful of finely chopped chillis into the searing pan...
Yes, but I cook for someone who thinks black pepper is "hot" :-(  Personally, I'd happily bung in some chopped serranos to start with...
Mmm, rather than Yuk, how about some nice suggestions?  I like new ideas!
Fresh tomatoes, lightly salted, placed in a warm, buttered pita!
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