There are only a few spots left for the Sweet & Savory Cooking Classes on April 24 & 25. Sign up today to learn how to Work with Raw Fish and Sake or how to make Quickbreads with the Chefs. Call now! 831 624 8578
Culinary Classes. Sweet & Savory Classes. Limited to 10, class participants will work in the Aubergine kitchen. Each chef teaches a variety of essential techniques and offers professional knowledg...
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