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Archana's Kitchen
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Chef and Founder of Archana's Kitchen
Introduction

I am a home chef and the owner of Archana's Kitchen (www.archanaskitchen.com). Apart from from being a Food Writer I am Author, Food Consultant, Food Photographer and a Culinary Trainer.

My website has eclectic vegetarian healthy recipes, that I passionately cook, photographs and write. I also own a you tube channel (http://www.youtube.com/archanaskitchen) where my video recipes are constantly updated. The channel also has recorded cooking class videos that was broadcast live.

In the past year I have become a Marketing Consultant for various high end kitchen equipment's like KitchenAid®, Smeg Ovens, Rommelsbacher and many more for the authorized distributors of India.

I now also now wear the hat of a Food Consultant where I help in the research and development of health foods and new product launches. I provide my services in crafting recipes and conducts video training sessions whenever the client and staff needs. 

With my vast culinary expertise in the various regional cuisines of India and eclectic cuisines around the world I have bagged a few projects in menu creation and re-engineering, that will follow with video training sessions.

My ambitions does not stop here, I dream to set up a high end cooking and yoga studio and a club where many cooking and food enthusiasts can come together and to learn, create and become well informed about healthy living and food habits.

Below are a list of links to my website, various media and publications where I have been featured.

Archana’s Kitchen Website 
www.archanaskitchen.com

You Tube Channel 

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Archana's Kitchen

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Skillet (Tawa) Pizza with Roasted Vegetables is a simple and quick pizza that is made with a non-yeast pizza dough and topped with a homemade tomato basil pasta sauce. If ever you want to make pizza in just 40 minutes, then this is the pizza you must try.

-> http://www.archanaskitchen.com/recipes/world-recipes/world-food/vegetarian-pasta-pizza-recipes/1925-skillet-pizza-with-roasted-vegetables-in-tomato-basil-sauce-no-yeast-dough
The Skillet (Tawa) Pizza with Roasted Vegetables is a simple and quick pizza that is made with a non-yeast pizza dough and topped with a super simple homemade tomato basil pasta sauce. If ever you want to make pizza in just 40 minutes, then this is the pizza you must make. No effort of time, its healthy and homemade too.
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Banana and Mango Smoothie is simple and wholesome smoothie recipe. When the mangoes are in season, it becomes a perfect time to indulge in cold, refreshing breakfasts that don’t take much time to prepare.

-> http://www.archanaskitchen.com/recipes/world-recipes/smoothies-sandwiches-wraps/drinks-beverages-smoothie-recipes/1996-banana-and-mango-smoothie-recipe-with-yogurt
The Banana and Mango Smoothie Recipe is simple and wholesome smoothie and when the mangoes are in season, it becomes a perfect time to indulge in cold, refreshing breakfasts that don’t take time to prepare. Get the goodness of seasonal fruits, along with yogurt with its plenty gut-friendly bacteria and cooling properties to set you off on the right note to begin your day. You can bulk up the smoothie and give extra fibre by adding in rolled oats...
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‪#‎MilletMondays‬ - Wondering what breakfast you need to make with millets?, here are crepes that you can make and its really simple, quick and healthy too. Since its mangoes in season, you can serve the crepes with mangoes and fresh yogurt

-> http://www.archanaskitchen.com/recipes/desserts/dinner-party-dessert-recipes/1440-finger-millet-fruit-filled-crepes-ragi-fruit-roll
Finger Millet Fruit Filled Crepes made from Ragi or Finger Millet Crepes is a nutritious dish that is very quick to prepare. Loaded with essential vitamins and minerals, the crepe dessert can be put together quickly and is a blessing on especially hurried weekday mornings or when you have unexpected guests.
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Steamed Vegetable Momo is an authentic, simple, quick & delicious recipe from the North Eastern India. They make a perfect snack for the kids as well and a perfect appetizer for the summer parties.

-> http://www.archanaskitchen.com/recipes/indian/snacks-and-sweets/indian-street-food-recipes/1829-vegetarian-momo-recipe-steamed-dumplings-a-street-food-from-the-north-east-india
Steamed Vegetable Momo Recipe is an authentic, simple, quick & delicious recipe from the North Eastern India. This is the classic momo recipe, that I learned from my house help who originates from Darjeeling. I simply enjoyed the swiftness with which she made these the very first time. Soon after I started making this so often that she was surprised that I started making unusual filling combinations. In this recipe of Momos, I have shown you the ...
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Vegetable Sandwiches with roasted/grilled vegetables is delicious and quick to whip for a lazy Sunday breakfast or for a quick lunch. This sandwich is packed with the goodness of different colorful vegetables and spiced with za'tar spice mix.

-> http://www.archanaskitchen.com/recipes/world-recipes/smoothies-sandwiches-wraps/sandwiches-burgers-and-wrap-recipes/845-grilled-vegetable-sandwich-with-herb-goat-cheese
Vegetable Sandwiches with roasted/grilled vegetables is delicious and quick to whip for a lazy Sunday dinner or for a quick office lunch box. This sandwich is packed with the goodness of different colorful vegetables and spiced with za'tar spice mix. The goat cheese provide the required creamy texture to the sandwich.
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Archana's Kitchen

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Mysore Bonda is a very traditional vada made from urad dal, that is spiced up with coconut, black pepper, curry leaves, green chillies and asafoetida. You can serve these Mysore Bonda’s as a tea time snack along with a hot cup of coffee or chai.

-> http://www.archanaskitchen.com/recipes/indian/snacks-and-sweets/tea-time-snacks/1770-mysore-bonda-recipe-healthy-pan-fried-recipe
Tea Time Snacks is an important part of the Indian Culture. This sections of showcases tea time snack recipes of India like Samosas, Aloo Vada, Dhokla, Bajjia, Farsaans, Pakodas, Mathris, Khakras, Chevdo, Spicy Mixture and many more.
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In their circles
1,998 people
Have them in circles
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Sarjas K.p's profile photo
sumith vaiga's profile photo
Abhishek kate's profile photo
saif khan's profile photo
Drishti Dasgupta's profile photo
Jignesh Jadav's profile photo
Yash Pancholi's profile photo
Nikhila Bagai's profile photo
Sudipta Sarkar.'s profile photo
 
Broccoli and Paneer Paratha is a simple and easy to make recipe that is perfect for a breakfast. Whenever you find broccoli in season you must try this recipe, its wholesome, packed with nutrition and is delicious too.

-> http://www.archanaskitchen.com/recipes/indian/main-course/main-course-vegetable-gravy-recipes/1628-healthy-malai-kofta-recipe
The Malai Kofta recipe is a delicious preparation paneer and potato balls simmered in a spiced tomato gravy. This recipe of kofta is a healthy twist to the traditionally deep fried kofta recipes that you would make. I have used the Kuzhi Paniyaram Pan to pan fry the koftas making them nutritious and tasty too. This recipe also does not use Onion and Garlic, making it a Satvik food.
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Watermelon and Cucumber Gazpacho is a delicious soup perfect for the summer season. This cold soup makes healthy and refreshing weekday lunch or summer party appetizer as well.

-> http://www.archanaskitchen.com/recipes/world-recipes/appetizers-and-sides/soup-recipes/1952-watermelon-and-cucumber-gazpacho-recipe
Watermelon and Cucumber Gazpacho is a delicious soup perfect for the summer season, made with fresh watermelon, cucumber and flavored with olive oil, feta cheese, and black pepper. Gazpacho is a traditional Spanish soup made of raw vegetables and served cold, usually with a tomato base. This soup makes healthy and refreshing weekday lunch or summer party appetizer as well. Did you know: Despite popular belief that watermelon is made up of onl...
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Vegetarian Thai Masaman Curry Recipe, is a fun recipe to make that is packed with flavors from lemon grass, ginger and peanuts. Serve the Vegetarian Thai Masaman Curry along with Jasmine Stick Rice for the weekend dinner or the parties.

-> http://www.archanaskitchen.com/recipes/world-recipes/world-food/vegetarian-asian-chinese-thai-japanese-recipes/1943-vegetarian-thai-masaman-curry-recipe
The Vegetarian Thai Masaman Curry Recipe, is a fun recipe to make that is packed with flavors from lemon grass, ginger and peanuts. When these ingredients are combined with spices like cinnamon, cloves, cardamom and roasted vegetables, it makes it super delicious for a weeknight dinner that you can make in a jiffy. One small trick I do sometimes is add the chunky peanut butter instead of roasted peanuts and it tastes lip smacking good. Serve the ...
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Kerala Style Vegetable Stew is a quick and simple recipe that is a staple dish from Kerala. The stew is very quick to make and loaded with lots of vegetables making it healthy and nutritious. Serve Vegetable Stew with hot Appams for the Sunday family lunch.

-> http://www.archanaskitchen.com/recipes/indian/main-course/main-course-vegetable-gravy-recipes/1539-kerala-style-vegetable-stew-with-coconut-milk
The Kerala Style Vegetable Stew is a quick and simple recipe that is a staple dish from Kerala. The stew is very quick to make and loaded with lots of vegetables making it healthy and nutritious. The Vegetable Stew recipe is made with a combination of vegetables like boiled potatoes, carrots, beans, cauliflower peas etc. The combination of vegetables is purely your The Vegetable Stew recipe is made with a combination of vegetables like boiled ...
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Rustic Cottage Pie With Mushroom Sauce is an incredible one-pot meal that is perfect for lunch or dinner. Mushroom sauce can be prepared ahead and stored in the refrigerator. This sauce can also be served with pasta or vegetables as well.

-> http://www.archanaskitchen.com/recipes/world-recipes/1961-rustic-cottage-pie-with-mushroom-sauce-recipe
The Rustic Cottage Pie With Mushroom Sauce Recipe is an incredible one-pot meal that is perfect for lunch or dinner. The Cottage Pie also sometimes known as the Shepherds Pie is made from vegetables that are baked with a sauce and crusted on the top with some mashed potatoes. There are multiple variations to this pie and you can experiment with a great number of fillings. The Rustic Cottage Pie With Mushroom Sauce is a perfect combination of subt...
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‪#‎PunjabiCuisine‬ Punjabi Rajma Masala the popular Red Kidney Beans Curry is a very famous recipe from the North India. Rajma Masala popularly known as Rajma Chawal is considered as a comfort food in a Punjabi home.

-> http://www.archanaskitchen.com/recipes/indian/main-course/main-course-dal-kadhi-curry-recipe/95-rajma-masala-rajma-chawal-spiced-red-kidney-beans-curry
The Punjabi Rajma Masala also known as the North Indian Red Kidney Beans Curry is a very famous recipe from the North India. Rajma Masala popularly known as Rajma Chawal is considered as a comfort food in a Punjabi home. makes a one dish meal, when the Rajma Masala is served along with steamed hot rice where the wonderful flavours of the The Rajma Masala makes a perfect dish meal for Sunday Lunches, when served along with steamed hot rice mak...
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