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Amelia “Asides” Sides
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Paul Was's profile photo
 
Very well written. I've found that if I'm cooking something that calls for garlic, less is more.
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Paul Was's profile photoAmelia “Asides” Sides's profile photo
4 comments
 
You could always just top the burger with it.
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Today I learned... about London's Great Smog of 1952, which still affects people's health today.
Image source: es.slideshare.net During the December of 1952, a high-pressure front and light winds in combination with coal burning created the Great Smog of London, its fumes becoming trapped over the city and remaining ther...
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Ted Ewen's profile photo
 
There's a reason London was called The Smoke.
https://www.theguardian.com/notesandqueries/query/0,,-196814,00.html
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Anyone use Slack? I'm testing it out today. 
1
Jason ON's profile photoAmelia “Asides” Sides's profile photoThomas Jones's profile photo
3 comments
 
We've got a geographically disbursed team: even our DC area people work at a half-dozen different offices - the most-proximal pair being 20-minute drive from each other - when they're not working from home; the rest of our team members are scattered in Colorado and Florida. Tools like Slack are pretty much a requirement for us.
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This savory Yukon Gold melting potatoes recipe is easy to prepare and the results taste outstanding!
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Our Tex-Mex chopped chicken salad recipe is easy to make and filling enough to be a main course!
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Making this since I have a ton of fresh garlic at home.
Get this all-star, easy-to-follow 40 Cloves and a Chicken recipe from Alton Brown
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Jeremy Hodges's profile photoPaul Was's profile photo
2 comments
 
I have made this, it's fantastic but expect EVERYTHING on you to smell like garlic. From the top to the bottom.
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Boston Cream Crepe Cake

A decadent cake made with layers of tender crepes topped with sweet vanilla pastry cream dripping with rich chocolate ganache

Yummy!
Recipe here:
http://www.barbarabakes.com/2012/08/boston-cream-crepe-cake/
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Our southwestern chicken foil packet recipe seals in flavor, is easy to make and is easy to handle!
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Red Velvet Funfetti Protein Bars. Red velvet protein bars with a bunch of birthday cake sprinkles for a funfetti effect! Packed with protein!
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Amelia's Collections
People
Have her in circles
9,947 people
undyne undertale's profile photo
Protection Santé's profile photo
aziz ghannem's profile photo
Jes Trump's profile photo
wonshang Yu's profile photo
nabih safwat's profile photo
Марина Третьякова's profile photo
syalinova butik's profile photo
Daniel Jones's profile photo
Work
Occupation
Pharmacy Tech, IT trained in EPIC Willow and Cerner Pharmacy
Story
Tagline
A sleep deprived eternal student rambling along her way.
Introduction

A rambling, sleep deprived, eternal student wandering along her way.

I am a hospital based programmer who loves to cook, keep up on politics, listen to all the new music I can handle, head to rock concerts, and is totally addicted to reading.

Bragging rights
writer of fiction and poetry, horse rider, book reader, tech geek who loves foreign food and cooking, determined to travel the world and live in a far a way place just to say I have.
Basic Information
Gender
Female
Looking for
Friends, Dating, A relationship, Networking
Relationship
Single
Always busy but a great place to watch the game and enjoy a good meal.
Public - a year ago
reviewed a year ago
Get there early because it is always packed.
Public - 2 years ago
reviewed 2 years ago
Food: ExcellentDecor: ExcellentService: Excellent
Public - 3 years ago
reviewed 3 years ago
Food: ExcellentDecor: GoodService: Very Good
Public - 4 years ago
reviewed 4 years ago
19 reviews
Map
Map
Map
Public - 3 years ago
reviewed 3 years ago
I got the spring rolls and Vietnamese Bun which was wonderful. A small hole in the wall place where everything is made fresh for each order. Really good.
Food: ExcellentDecor: GoodService: Excellent
Public - 4 years ago
reviewed 4 years ago
Wonderful lunch experience. I got the salmon wrap with sweet potato fries, which was amazing. They give you a mountain of fries so be prepared to take some home.
Food: ExcellentDecor: ExcellentService: Excellent
Public - 4 years ago
reviewed 4 years ago