Time for new specials at ABHI's
!HOME-MADE ICE CREAM with MANGO & ORANGE RIBBONS
Home-made ice cream with mango and orange ribbons, vanilla almonds and dehydrated foam shardMYSORE CHILLI CHICKEN
A popular dish from the Mughlai Mysore kitchens: chicken cooked with coconut, ground cinnamon, coriander seeds and garam masalaLAMB CHETIYAR MILAGU
Diced lamb cooked with chillies, 'kalpasi', tomato, whole garam masala and fresh curry leaves.
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