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Ah' Pizz - Montclair
Pizza Restaurant
Today 11AM–11PM
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Ah' Pizz - Montclair

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Ah' Pizz just received a Best of Essex 2014 Award from Suburban Essex Magazine for their Pizza category. #Montclair #Pizza #NewJersey #BestPizza   #SuburbanEssexMagazine  
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Ah' Pizz - Montclair

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Ah' Pizz offers weekly specials: Appetizers, Pizza and Entrees. This week we are serving a special entree: Pan Seared Grouper with oven roasted Grape Tomatoes, Capers, Kalamata Olives and Bermuda Onion and a touch of Lemon and White Wine Sauce over Baby Spinach. Only $24. Check out all of our specials: http://ow.ly/vsNHi
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Ah' Pizz - Montclair

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A great way to top off your week is one of our piping hot Pizzas made fresh to order in just 90 seconds at 1,000 degrees wood burning oven brought directly from Naples, Italy. We have a full menu of traditional and gourmet Pizzas to suit every taste. Stop in and try one. http://ow.ly/uDxYX
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Ah' Pizz - Montclair

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Ah' Pizz offers weekly specials: Appetizers, Pizza and Entrees. This week we are serving a special entree: Pan Seared Grouper with oven roasted Grape Tomatoes, Capers, Kalamata Olives and Bermuda Onion and a touch of Lemon and White Wine Sauce over Baby Spinach. Only $24. Check out all of our specials: http://ow.ly/vsNHi
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Ah' Pizz - Montclair

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Ah' Pizz has several meatless alternatives as pizzas and entrees: Salads, pizzas and entrees. We also have Gluten-Free selections - always fresh and made to order. http://ow.ly/uw86n
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Ah' Pizz - Montclair

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Ah' Pizz is the only restaurant in the area certified by the Associazione Vera Pizza Napoletana. Stop by and have a Pizza. It will bring you back to Naples in only 90 seconds. Check out our Pizza menus and all of the made to order entrees today! http://ow.ly/vdBOq
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Ah' Pizz - Montclair

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Ah' Pizz was just named the Best Pizza in Montclair for the 2014 Readers' Choice Awards in Montclair Magazine #Montclair #Pizza #NJPizza #BestPizza #MontclairMagazine #NewJersey  
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Ah' Pizz - Montclair

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Ah' Pizz offers weekly specials: Appetizers, Pizza and Entrees. This week we are serving a special appetizer: Alaskan King Crab Legs with a Dijon Horseradish Mayonnaise and Cocktail Sauce. Only $16. Check out all of our specials: http://ow.ly/vsNHi
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Ah' Pizz - Montclair

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Did you know Ah' Pizz makes everything fresh to order and offers weekly specials: Appetizers, Pizza and Entrees. This week we are serving a special appetizer: Stracciatella Soup...only $7. Remember to bring your favorite wine. We are BYOB and there is never a corkage fee. Check out all of our specials: http://ow.ly/vsNHi
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Ah' Pizz - Montclair

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Ah' Pizz offers weekly specials: Appetizers, Pizza and Entrees. This week we are serving a special appetizer: Alaskan King Crab Legs with a Dijon Horseradish Mayonnaise and Cocktail Sauce. Only $16. Check out all of our specials: http://ow.ly/vsNHi
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Ah' Pizz - Montclair

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Ah' Pizz is open for lunch and dinner. We have several meatless alternatives on the lighter-side plus our full menu of authentic Napaletano Pizza and entrees for your dining pleasure. Come in and join us today! http://ow.ly/uWJNA
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Ah' Pizz - Montclair

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Ah' Pizz is open for lunch and dinner. We have several meatless alternatives on the lighter-side plus our full menu of authentic Napaletano Pizza and entrees for your dining pleasure. Come in and join us today! http://ow.ly/uWJNA
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Contact Information
Map of the business location
7 N Willow St Montclair, NJ 07042
7 North Willow StreetUSNew JerseyMontclair07042
(973) 783-9200ahpizz.com
Pizza Restaurant, Italian Restaurant
Pizza Restaurant
Italian Restaurant
Neapolitan Restaurant
Seafood Restaurant
Today 11AM–11PM
Saturday 11AM–11PMSunday 12–9PMMonday 11AM–10PMTuesday 11AM–10PMWednesday 11AM–10PMThursday 11AM–10PMFriday 11AM–11PM
Menu
With locations in Montclair and Denville NJ, Ah' Pizz serves authentic Italian food made from the freshest of ingredients. We prepare a full menu of the freshest pasta, seafood, poultry and meats - bringing the tastes of Italy to your table.

The pride of Ah' Pizz is our wood-fired, brick oven Neapolitan Pizza which is certified by the Associazione Verace Pizza Napoletana - making it true Neapolitan Pizza. Created from the finest of ingredients including San Marzano tomatoes grown on the volcanic soil of Mount Vesuvio and extra virgin olive oil. Our fresh Mozzarella and Dough are hand-made daily on premise. The Pizza cooks in less than 90 seconds in our wood-fired brick oven at nearly 1000 degrees.

Ah' Pizz is open for lunch, dinner and late dining. 

Gift cards are available for purchase online with free shipping.
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4.3
51 reviews
5 star
29 reviews
4 star
13 reviews
3 star
4 reviews
2 star
4 reviews
1 star
1 review
Pizzeria cooking thin-crust pies from a brick oven plus Italian entrees in a casual setting. BYOB.- Google
"The pizza was ok, good ingredients but pretty far from the classic margherita."
"Great thin crust wood burning oven pizza."
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People
In their circles
16 people
Have them in circles
22 people
Hwy 66 Choppers's profile photo
Ahmad Seyam Ahmadi's profile photo
duo Duo's profile photo
Weird Stuff Antiques's profile photo
Scatolificio Martinelli Srl's profile photo
Triple C Pro Window Cleaning's profile photo
DashCrowd's profile photo
Maxey Hayse Design Studios, Inc's profile photo
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All reviews
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Richard Levine
a month ago
We actually didn't wait that long (around 30m), I thought it's going to be worst than that. I like the pizza and the steak with bone marrow. Love it! Customer service is very good and price is not bad too. Will definitely come back and try other pizza.
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Chris Langschultz
2 months ago
I really wasn't impressed with the pasta I had. Sauce tasted like it came from a jar. I probably should have gone for the pizza. My mistake, but I'm rating on what I've had. Even the ricotta they dollop on top tasted cheap. Waiter never asked if I needed a refill, and the place only had 2 other tables with patrons.
Bruce Kim
2 months ago
Man, this is totally awesome pizza! I'd highly recommend this restaurant to anyone looking for the best pizza in Montclair.
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Anthony Wiltshire
a year ago
The atmosphere was really good and the service was excellent my pizza came to my table pretty quick in the flavor of the pizza was amazing the only one thing I do not like was the fact that I came all the way here for the brick style oven and they did not let the oven do its job the crust on my pizza was very crispy and delicious but the rest of the pizza was doughy
Ran Lazarovitch
3 weeks ago
Great food and selection good service. Usually can get a table on a short notice
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caroline spages
5 months ago
So impressed with this place. It's beautiful inside, and the gluten free pizza was amazing!! They even made their Nutella dessert pizza gluten free for us..very friendly staff, would definitely recommend.
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Ben Geffken
10 months ago
The ingredients are high quality and the brick oven cooks so quickly with a perfect crust. The service is always exceptional. Haven't really tried many of the entrees, but the few we have were good. Try the Capricciosa, Pizze di Montclair, and Bianco. Be aware that some of the wood-fired ingredients have a very different intense taste. Many people may like the very open high ceilings, but I'd prefer a more intimate setting.
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Mike Vittoria
a year ago
I have to say. Ive heard from a friend to try this place but I was greatly disapointed. The atmosphere was very nice,service was quick,but the food was lacking. I had a Margarita Pizza and an order of Rigatoni alla Vodka. The pie was raw and undercooked....to much sauce. The Vodka sauce had no flavor and the bits of meat in it were just pieces of rubbery fat. This was my first time there with my wife....willnot be returning.
Response from the owner - a year ago
Hi Mike, thanks for visiting Ah' Pizz. We apologize if we did not meet your expectations. We strive to ensure that every customer has an excellent dining experience. One of the things we try to do via the website and our servers is to educate the customer about what Neapolitan-style pizza is. It is much different than the pizza you are used to getting at your corner pizzeria. We use fresh imported Italian San Marzano tomatoes and Italian flour, and our fresh mozzarella is made daily on-premise. Our pizza then cooks in a wood-fire oven at 900 degrees for no more than 90 seconds. This short cooking time over high heat produces a pie that is crispy on the outside with just enough char and a much softer middle. I think that may be the confusion about the pie being undercooked. Surprisingly, you will find that many people in Italy eat Neapolitan pizza with a fork. Our Rigatoni Alla Vodka is one of the most popular dishes and the meat you are referring to is Prosciutto. Not sure if you are familiar with this meat or consistency. We hope you visit us again and give us another chance. I am sure you will grow to enjoy Neapolitan-style pizza and that it will set the bar for the type of ingredients you expect to receive in a pizza.