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Abbaye
Bar$$
Today 11:30AM–2AM
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Abbaye

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Duck-Rabbit (Farmville, North Carolina)
Brown Ale (5.6%)
Amber Ale (5.5%)
Milk Stout (5.7%)
Hoppy Bunny American Black Ale (7.3%)
Barleywine Ale* (11.0%)
@DuckRabbitBrew
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Abbaye
 
Duck-Rabbit (Farmville, North Carolina)
Brown Ale (5.6%)
Amber Ale (5.5%)
Milk Stout (5.7%)
Hoppy Bunny American Black Ale (7.3%)
Barleywine Ale* (11.0%)
@DuckRabbitBrew
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Fegley’s BrewWorks (Allentown, PA)
Hops Explosion IPA (7.0%)
Steelgaarden Wit (5.2%)
Always Sunny Pale Ale (5.2%)
Monkey Wrench Saison (7.0%)
Elongator Dopplebock (7.2%)
@thebrewworks
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Abbaye
 
Fegley’s BrewWorks (Allentown, PA)
Hops Explosion IPA (7.0%)
Steelgaarden Wit (5.2%)
Always Sunny Pale Ale (5.2%)
Monkey Wrench Saison (7.0%)
Elongator Dopplebock (7.2%)
@thebrewworks
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Stoudts Brewing Company (Adamstown, PA)
Multiple Personality Disorder* IPA / Lager (6.0%)
Big Nasty Ultra-Imperial IPA (10.5%)
Heifer-in-Wheat Hefeweizen (5.0%)
Blonde Double Maibock (7.0%)
Four Play Batch #4* (6.0%)
@stoudtsbrewery
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Abbaye
 
Stoudts Brewing Company (Adamstown, PA)
Multiple Personality Disorder* IPA / Lager (6.0%)
Big Nasty Ultra-Imperial IPA (10.5%)
Heifer-in-Wheat Hefeweizen (5.0%)
Blonde Double Maibock (7.0%)
Four Play Batch #4* (6.0%)
@stoudtsbrewery
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Hop Hog: This formidable India Pale Ale has a hop aroma that demands attention. The bold, citrus hop flavor is balanced by a dry malt character, which makes this refreshing ale a true classic.

Milk Stout: As one of few surviving examples the traditional English Sweet Stout, we are pleased to offer a dark ale bursting with roasted barley dryness, mellowed by addition with off non-fermentable lactose sugar, providing a minimal sweetness.

Hop Buggy: Amish grown oats, wheat and rye from Lancaster County give our hopped - up Amber Ale righteous malt body, while buggy loads of Apollo, Bravo and Cascade deliver intense hop flavor for a refreshingly well balanced brew.

Country Cream: With its light body and low hop character, our golden-colored Country Cream Ale is one easy to drink brew. Get ready to know this great tasting beer.
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$10 gets you a keepsake pint glass from the brewer and all you can drink from 7-9pm.  http://www.stbcbeer.com

Featuring:
- 2x Milk Stout
- Grand Arbor
- Hop Sun
- Live Pale Ale
- Goat Boy
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On Tap for Souther Tier U Buy The Glass this Wednesday:
- 2x Milk Stout
- Grand Arbor
- Hop Sun
- Live Pale Ale
- Goat Boy
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$10 for all the DuClaw you can drink 7-9. Keep the pint glass and stay for the raffle drawing.
DuClaw U Buy The Glass Night
Wed, February 26, 2014, 7:00 PM
Abbaye

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Abbaye

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Philadelphia Brewing Company and Quizzo
New Bold IPA (7.0%)
Schwarzinger (5.0%)
Walt Wit (4.2%)
Pennsylvania Pale Ale (5.0%)
Shackamaximum Imperial Stout (8.0%)
@phillybrewing
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Abbaye
 
Philadelphia Brewing Company and Quizzo
New Bold IPA (7.0%)
Schwarzinger (5.0%)
Walt Wit (4.2%)
Pennsylvania Pale Ale (5.0%)
Shackamaximum Imperial Stout (8.0%)
@phillybrewing
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Weyerbacher Brewing (Easton, PA)
Whit Sun Wit (4.6%)
Last Chance IPA (5.9%)
Verboten Belgian-Style Pale Ale (5.9%)
Canes Venatici Maibock* (6.7%)
@Weyerbacher
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Abbaye
 
Weyerbacher Brewing (Easton, PA)
Whit Sun Wit (4.6%)
Last Chance IPA (5.9%)
Verboten Belgian-Style Pale Ale (5.9%)
Canes Venatici Maibock* (6.7%)
@Weyerbacher
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Abbaye

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Tommy Knocker Brewery (Idaho Springs, Co)
Pick Axe American IPA (6.2%)
Jack Whacker Wheat (4.7%)
Maple Nut Brown Ale (4.5%)
Nice Saison (5.5%)
Legend 20th Anniv. Olde Oaked Brown Ale* (10.0%)
@TKBrew
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Abbaye
 
Tommy Knocker Brewery (Idaho Springs, Co)
Pick Axe American IPA (6.2%)
Jack Whacker Wheat (4.7%)
Maple Nut Brown Ale (4.5%)
Nice Saison (5.5%)
Legend 20th Anniv. Olde Oaked Brown Ale* (10.0%)
@TKBrew
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Abbaye

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Hop Hog: 7% This formidable India Pale Ale has a hop aroma that demands attention. The bold, citrus hop flavor is balanced by a dry malt character, which makes this refreshing ale a true classic.

Kolsch: 4.8% Our German style Kolsch pays homage to the traditional beer of Cologne. It pours a pale straw color and delivers floral hop notes and smooth malt character from extended cold aging. Crisp, flavorful and refreshing, our German style Kolsch is perfect for any occasion.

Milk Stout: 5.3% As one of few surviving examples the traditional English Sweet Stout, we are pleased to offer a dark ale bursting with roasted barley dryness, mellowed by addition with off non-fermentable lactose sugar, providing a minimal sweetness.

Hop Buggy: 5.8% Amish grown oats, wheat and rye from Lancaster County give our hopped - up Amber Ale righteous malt body, while buggy loads of Apollo, Bravo and Cascade deliver intense hop flavor for a refreshingly well balanced brew.

Country Cream: 5.5% With its light body and low hop character, our golden-colored Country Cream Ale is one easy to drink brew. Get ready to know this great tasting beer.
1
1
Abbaye's profile photo
Abbaye
 
Hop Hog: This formidable India Pale Ale has a hop aroma that demands attention. The bold, citrus hop flavor is balanced by a dry malt character, which makes this refreshing ale a true classic.

Milk Stout: As one of few surviving examples the traditional English Sweet Stout, we are pleased to offer a dark ale bursting with roasted barley dryness, mellowed by addition with off non-fermentable lactose sugar, providing a minimal sweetness.

Hop Buggy: Amish grown oats, wheat and rye from Lancaster County give our hopped - up Amber Ale righteous malt body, while buggy loads of Apollo, Bravo and Cascade deliver intense hop flavor for a refreshingly well balanced brew.

Country Cream: With its light body and low hop character, our golden-colored Country Cream Ale is one easy to drink brew. Get ready to know this great tasting beer.
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Abbaye

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Abbaye U Buy The Glass Night 
Smuttynose Brewing Company
3/12  |  7-9pm  |  $10

FEATURING:
Finestkind IPA
Star Island Belgian
Noonan Black IPA
Robust Porter
Shoals Pale Ale
Smuttynose Brewing U Buy The Glass
Wed, March 12, 2014, 7:00 PM
Abbaye

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Thanks for writing this up!  Hope to see you next year.
 
Steph competed in the competetive pounding of #vegan  chicken wings (the wings were vegan, not the chickens they came from...they didn't come from chickens, because they were vegan...the wings, not the chickens...no chickens were invovled is what I'm saying) at...

The Fourth Annual Vegan Wing Bowl at The Abbaye in Philly.
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Contact Information
Map of the business location
637 N 3rd St Philadelphia, PA 19123
637 North 3rd StreetUSPennsylvaniaPhiladelphia19123
(215) 627-6711theabbaye.net
$$Bar, Belgian Restaurant
Bar
Belgian Restaurant
Gastropub
Today 11:30AM–2AM
Friday 11:30AM–2AMSaturday 10AM–2AMSunday 10AM–2AMMonday 11:30AM–2AMTuesday 11:30AM–2AMWednesday 11:30AM–2AMThursday 11:30AM–2AM
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Review Summary
4.2
33 reviews
5 star
15 reviews
4 star
12 reviews
3 star
5 reviews
2 star
No reviews
1 star
1 review
No-frills bar with a rotating beer list & food menu that includes several vegetarian options.- Google
"The cactus pear and cucumber margaritas were tasty too."
"Great neighborhood bar with good food and music and a nice staff."
Featured by Zagat
Philadelphia's Best for Grilled Cheese
, and 2 other lists
See more from Zagat
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People
Have them in circles
42 people
Mike Connor's profile photo
Lisa Sunshine's profile photo
Dan Bengel's profile photo
1001 Bottles's profile photo
Cherry Hill Dodge Chrysler Jeep Ram's profile photo
Cerveza Templaria's profile photo
Victory Brewing Company's profile photo
Zivka Nikolic's profile photo
Arthur Etchells's profile photo
All reviews
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neolissa
5 months ago
I had the seitan cheesesteak with sweet potato fries 🙌🏾 the jalapeño shrimp was delicious. My partner had the chicken sandwich it was bomb. The cactus pear and cucumber margaritas were tasty too
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Andy Boyle
3 weeks ago
Great neighborhood bar with good food and music and a nice staff.
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Igor Armageddion
2 months ago
Abbaye is a great local bar. On Tuesday nights it attracts all types of motorcycles and motorcycle enthusiasts.
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Marie Gallion
2 years ago
I went for Sunday brunch with a friend and it was crowded, but we were able to sit down right away. This was my first time, but my friend said that it was never this crowded. The waitress seemed flustered with the amount of customers she had, and did take a long time to take our order and even give us menus. By the time we did order they were out of waffles and french toast. Then we waited a very long time for our food, close to an hour. Once we got our food it was delicious! However, we then started to hear that they were running out of even more things. This cut the brunch menu down to very few items. This may be a very good restaurant at other times, but if you're looking for a brunch place on Sunday and you're running a little later than the normal crowd, I wouldn't recommend to come here.
• • •
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Kevin Wierman
3 months ago
Best wings in the city. The tap selection is always rotating in something new and wonderful
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RJ Kuehner
5 months ago
Amazing beer, great staff, and one of the better cheesesteaks in the city!
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Matthew Stephen
5 months ago
This is a solid bar with decent food in a prime location.
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Rebekah Decker
5 years ago
seitan cheese steak= yum